Participatory approach to improve dietary diversity in Vihiga County, Western Kenya
Abstract accepted for poster presented at 3rd International Congress Hidden Hunger: Post-2015 Agenda and Sustainable Developmental Goals (SDG): Where are we now? Strategies to improve nutrition quality and combat hidden hunger, Stuttgart, Germany, March 20-22, 2017
| Autores principales: | , , , |
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| Formato: | Conference Paper |
| Lenguaje: | Inglés |
| Publicado: |
2017
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/81252 |
| _version_ | 1855516489599156224 |
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| author | Boedecker, J. Oduor, F. Termote, Céline Kennedy, G. |
| author_browse | Boedecker, J. Kennedy, G. Oduor, F. Termote, Céline |
| author_facet | Boedecker, J. Oduor, F. Termote, Céline Kennedy, G. |
| author_sort | Boedecker, J. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Abstract accepted for poster presented at 3rd International Congress Hidden Hunger: Post-2015 Agenda and Sustainable Developmental Goals (SDG): Where are we now? Strategies to improve nutrition quality and combat hidden hunger, Stuttgart, Germany, March 20-22, 2017 |
| format | Conference Paper |
| id | CGSpace81252 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2017 |
| publishDateRange | 2017 |
| publishDateSort | 2017 |
| record_format | dspace |
| spelling | CGSpace812522025-11-05T07:20:11Z Participatory approach to improve dietary diversity in Vihiga County, Western Kenya Boedecker, J. Oduor, F. Termote, Céline Kennedy, G. diet participatory approaches improvment biodiversity Abstract accepted for poster presented at 3rd International Congress Hidden Hunger: Post-2015 Agenda and Sustainable Developmental Goals (SDG): Where are we now? Strategies to improve nutrition quality and combat hidden hunger, Stuttgart, Germany, March 20-22, 2017 2017 2017-05-31T07:57:49Z 2017-05-31T07:57:49Z Conference Paper https://hdl.handle.net/10568/81252 en https://hdl.handle.net/10568/81244 Open Access application/pdf Boedecker, J.; Oduor, F.; Termote, C.; Kennedy, G. (2017) Participatory approach to improve dietary diversity in Vihiga County, Western Kenya. [Abstract] 3rd International Congress Hidden Hunger: Post-2015 Agenda and Sustainable Developmental Goals (SDG): Where are we now? Strategies to improve nutrition quality and combat hidden hunger. Stuttgart (Germany), March 20-22, 2017. 1 p. |
| spellingShingle | diet participatory approaches improvment biodiversity Boedecker, J. Oduor, F. Termote, Céline Kennedy, G. Participatory approach to improve dietary diversity in Vihiga County, Western Kenya |
| title | Participatory approach to improve dietary diversity in Vihiga County, Western Kenya |
| title_full | Participatory approach to improve dietary diversity in Vihiga County, Western Kenya |
| title_fullStr | Participatory approach to improve dietary diversity in Vihiga County, Western Kenya |
| title_full_unstemmed | Participatory approach to improve dietary diversity in Vihiga County, Western Kenya |
| title_short | Participatory approach to improve dietary diversity in Vihiga County, Western Kenya |
| title_sort | participatory approach to improve dietary diversity in vihiga county western kenya |
| topic | diet participatory approaches improvment biodiversity |
| url | https://hdl.handle.net/10568/81252 |
| work_keys_str_mv | AT boedeckerj participatoryapproachtoimprovedietarydiversityinvihigacountywesternkenya AT oduorf participatoryapproachtoimprovedietarydiversityinvihigacountywesternkenya AT termoteceline participatoryapproachtoimprovedietarydiversityinvihigacountywesternkenya AT kennedyg participatoryapproachtoimprovedietarydiversityinvihigacountywesternkenya |