New crop and fodder genotypes for sustainable intensification in semi-arid agro-ecologies of Tanzania
| Autores principales: | , , , , , |
|---|---|
| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
International Crops Research Institute for the Semi-Arid Tropics
2017
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/80636 |
Ejemplares similares: New crop and fodder genotypes for sustainable intensification in semi-arid agro-ecologies of Tanzania
- Intensification of maize-legume based systems in the semi-arid areas of Tanzania to increase farm productivity and improve farming natural resource base
- Africa RISING genetic intensification in Central Tanzania and Zambia
- Effects of in-situ rainwater harvesting techniques on run-off, soil loss, soil moisture status and maize performance in semi-arid of central Tanzania
- Sorghum-pigeon pea intercrop for enhancing resilience in the semi-arid ecologies of Central Tanzania
- Harnessing innovation platforms for sustainable intensification R4D experiences from Kongwa and Kiteto, Tanzania
- New dryland legume and cereal varieties for genetic intensification in semi-arid ecologies of central Tanzania