Cassava varietal improvement in Vietnam

In recent years (1990-1995) the cassava area in Vietnam has remained stable, or has increased slightly in the south due to the new demand for cassava roots used for starch processing. Therefore, our cassava breeding program, in collaboration with CIAT, has put a high priority on developing new varie...

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Bibliographic Details
Main Authors: Tran Ngoc Ngoan, Tran Ngoc Quyen, Trinh Phuong Loan, Kawano, Kazuo
Format: Conference Paper
Language:Inglés
Published: International Center for Tropical Agriculture 1998
Subjects:
Online Access:https://hdl.handle.net/10568/80239

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