Food safety concepts

Bibliographic Details
Main Author: International Livestock Research Institute
Format: Informe técnico
Language:Inglés
Published: International Livestock Research Institute 2017
Subjects:
Online Access:https://hdl.handle.net/10568/80005
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author International Livestock Research Institute
author_browse International Livestock Research Institute
author_facet International Livestock Research Institute
author_sort International Livestock Research Institute
collection Repository of Agricultural Research Outputs (CGSpace)
format Informe técnico
id CGSpace80005
institution CGIAR Consortium
language Inglés
publishDate 2017
publishDateRange 2017
publishDateSort 2017
publisher International Livestock Research Institute
publisherStr International Livestock Research Institute
record_format dspace
spelling CGSpace800052025-11-04T20:06:17Z Food safety concepts International Livestock Research Institute food safety health 2017-02-14 2017-02-23T09:29:35Z 2017-02-23T09:29:35Z Report https://hdl.handle.net/10568/80005 en Open Access application/pdf International Livestock Research Institute International Livestock Research Institute. 2017. Food safety concepts: Report of a training course held on 14 February 2017. Nairobi, Kenya: ILRI.
spellingShingle food safety
health
International Livestock Research Institute
Food safety concepts
title Food safety concepts
title_full Food safety concepts
title_fullStr Food safety concepts
title_full_unstemmed Food safety concepts
title_short Food safety concepts
title_sort food safety concepts
topic food safety
health
url https://hdl.handle.net/10568/80005
work_keys_str_mv AT internationallivestockresearchinstitute foodsafetyconcepts