Yam breeding at IITA: achievements, challenges, and prospects

African food system Yam (Dioscorea spp.) is a multispecies, clonally propagated crop cultivated for its starchy tubers. About 10 species are widely cultivated around the world, but only D. rotundata, D. alata, and D. cayenensis are the most widely cultivated species in West Africa, accounting for 93...

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Detalles Bibliográficos
Autores principales: López Montes, Antonio José, Bhattacharjee, Ranjana, Girma Tessema, G.
Formato: Journal Article
Lenguaje:Inglés
Publicado: 2012
Materias:
Acceso en línea:https://hdl.handle.net/10568/79857
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author López Montes, Antonio José
Bhattacharjee, Ranjana
Girma Tessema, G.
author_browse Bhattacharjee, Ranjana
Girma Tessema, G.
López Montes, Antonio José
author_facet López Montes, Antonio José
Bhattacharjee, Ranjana
Girma Tessema, G.
author_sort López Montes, Antonio José
collection Repository of Agricultural Research Outputs (CGSpace)
description African food system Yam (Dioscorea spp.) is a multispecies, clonally propagated crop cultivated for its starchy tubers. About 10 species are widely cultivated around the world, but only D. rotundata, D. alata, and D. cayenensis are the most widely cultivated species in West Africa, accounting for 93% of the global yam production. Since inception, IITA R4D efforts have focused on developing new varieties of yam with desired agronomic and quality traits and to improve yam-based cropping systems.
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spelling CGSpace798572025-11-11T10:46:57Z Yam breeding at IITA: achievements, challenges, and prospects López Montes, Antonio José Bhattacharjee, Ranjana Girma Tessema, G. yams production varieties breeding African food system Yam (Dioscorea spp.) is a multispecies, clonally propagated crop cultivated for its starchy tubers. About 10 species are widely cultivated around the world, but only D. rotundata, D. alata, and D. cayenensis are the most widely cultivated species in West Africa, accounting for 93% of the global yam production. Since inception, IITA R4D efforts have focused on developing new varieties of yam with desired agronomic and quality traits and to improve yam-based cropping systems. 2012-03 2017-02-13T13:41:52Z 2017-02-13T13:41:52Z Journal Article https://hdl.handle.net/10568/79857 en Open Access application/pdf Lopez-Montes, A., Bhattacharjee, R. & Girma Tessema, G. (2012). Yam breeding at IITA: achievements, challenges, and prospects. 27-30.
spellingShingle yams
production
varieties
breeding
López Montes, Antonio José
Bhattacharjee, Ranjana
Girma Tessema, G.
Yam breeding at IITA: achievements, challenges, and prospects
title Yam breeding at IITA: achievements, challenges, and prospects
title_full Yam breeding at IITA: achievements, challenges, and prospects
title_fullStr Yam breeding at IITA: achievements, challenges, and prospects
title_full_unstemmed Yam breeding at IITA: achievements, challenges, and prospects
title_short Yam breeding at IITA: achievements, challenges, and prospects
title_sort yam breeding at iita achievements challenges and prospects
topic yams
production
varieties
breeding
url https://hdl.handle.net/10568/79857
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