Cita APA (7a ed.)
Marinus, W., Ronner, E., Ven, G. v. d., Kanampiu, F., Adjei-Nsiah, S., & Giller, K. E. (2016). What role for legumes in sustainable intensification? – case studies in Western Kenya and Northern Ghana for PROIntensAfrica. N2Africa.
Cita Chicago Style (17a ed.)
Marinus, W., E. Ronner, G.W.J. van de Ven, F.K Kanampiu, Samuel Adjei-Nsiah, y Kenneth E. Giller. What Role for Legumes in Sustainable Intensification? – Case Studies in Western Kenya and Northern Ghana for PROIntensAfrica. N2Africa, 2016.
Cita MLA (9a ed.)
Marinus, W., et al. What Role for Legumes in Sustainable Intensification? – Case Studies in Western Kenya and Northern Ghana for PROIntensAfrica. N2Africa, 2016.
Precaución: Estas citas no son 100% exactas.