Opportunities for mainstreaming biodiversity for food and nutrition into institutional food procurement programs in Brazil
| Autores principales: | , , , , |
|---|---|
| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
BFN Project, Bioversity International
2016
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/78538 |
Ejemplares similares: Opportunities for mainstreaming biodiversity for food and nutrition into institutional food procurement programs in Brazil
- Opportunities for mainstreaming biodiversity for food and nutrition into institutional food procurement programs in Brazil
- Biodiversity for Food and Nutrition Project: promoting food and nutrition security through institutional markets in Brazil
- Brazilian underutilised species to promote dietary diversity, local food procurement, and biodiversity conservation: a food composition gap analysis
- Diversifying institutional food procurement – opportunities and barriers for integrating biodiversity for food and nutrition in Brazil
- Bioversity for food and nutrition: promoting food security and nutrition through institutional markets in Brazil
- Bridging the gap: building capacities and networks to analyze and use nutrient data on edible biodiversity in Brazil