Agricultural productivity and nutrition: The role of women

It is often assumed that increasing agricultural productivity leads to a better diet. But in fact the relationship is more complex, and gender has an important role in mediating it. There are only a few harmonized datasets available, so the research team built its own tool and used it around the wor...

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Bibliographic Details
Main Author: Wijk, Mark T. van
Format: Video
Language:Inglés
Published: International Livestock Research Institute 2016
Subjects:
Online Access:https://hdl.handle.net/10568/78269
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author Wijk, Mark T. van
author_browse Wijk, Mark T. van
author_facet Wijk, Mark T. van
author_sort Wijk, Mark T. van
collection Repository of Agricultural Research Outputs (CGSpace)
description It is often assumed that increasing agricultural productivity leads to a better diet. But in fact the relationship is more complex, and gender has an important role in mediating it. There are only a few harmonized datasets available, so the research team built its own tool and used it around the world in different systems. There was a sharp contrast between Africa and Asia. In East Africa, greater market orientation does not lead to better diets because money is spent in lots of ways other than nutrition. In Asia, women have much more control over agriculture and cash, which means that an increase in productivity does improve diets. In Africa, to improve diets it is better to work on crop diversification. Interview with Mark van Wijk (ILRI) for the book "A different kettle of fish? Gender integration in livestock and fish research". http://hdl.handle.net/10568/76684
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spelling CGSpace782692023-03-31T14:32:27Z Agricultural productivity and nutrition: The role of women Wijk, Mark T. van livestock fish markets gender It is often assumed that increasing agricultural productivity leads to a better diet. But in fact the relationship is more complex, and gender has an important role in mediating it. There are only a few harmonized datasets available, so the research team built its own tool and used it around the world in different systems. There was a sharp contrast between Africa and Asia. In East Africa, greater market orientation does not lead to better diets because money is spent in lots of ways other than nutrition. In Asia, women have much more control over agriculture and cash, which means that an increase in productivity does improve diets. In Africa, to improve diets it is better to work on crop diversification. Interview with Mark van Wijk (ILRI) for the book "A different kettle of fish? Gender integration in livestock and fish research". http://hdl.handle.net/10568/76684 2016-11-21 2016-12-12T09:11:55Z 2016-12-12T09:11:55Z Video https://hdl.handle.net/10568/78269 en https://hdl.handle.net/10568/76684 Open Access International Livestock Research Institute Wijk, M. van. 2016. Agricultural productivity and nutrition: The role of women. Video. Nairobi, Kenya: ILRI.
spellingShingle livestock
fish
markets
gender
Wijk, Mark T. van
Agricultural productivity and nutrition: The role of women
title Agricultural productivity and nutrition: The role of women
title_full Agricultural productivity and nutrition: The role of women
title_fullStr Agricultural productivity and nutrition: The role of women
title_full_unstemmed Agricultural productivity and nutrition: The role of women
title_short Agricultural productivity and nutrition: The role of women
title_sort agricultural productivity and nutrition the role of women
topic livestock
fish
markets
gender
url https://hdl.handle.net/10568/78269
work_keys_str_mv AT wijkmarktvan agriculturalproductivityandnutritiontheroleofwomen