Ahlberg, S. H., Joutsjoki, V., Laurikkala, S., Varmanen, P., & Korhonen, H. (2017). Aspergillus flavus growth inhibition by Lactobacillus strains isolated from traditional fermented Kenyan milk and maize products. Springer.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Ahlberg, Sara H., V. Joutsjoki, S. Laurikkala, P. Varmanen, and H. Korhonen. Aspergillus Flavus Growth Inhibition by Lactobacillus Strains Isolated from Traditional Fermented Kenyan Milk and Maize Products. Springer, 2017.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Ahlberg, Sara H., et al. Aspergillus Flavus Growth Inhibition by Lactobacillus Strains Isolated from Traditional Fermented Kenyan Milk and Maize Products. Springer, 2017.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.