Nash, J., Grewer, U., Bockel, L., Galford, G. L., Pirolli, G., & White, J. M. (2016). Peru Cacao Alliance: Carbon sequestration as a co-benefit of cacao expansion.
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Chicago Style (17th ed.) Citation
Nash, Julie, Uwe Grewer, Louis Bockel, Gillian L. Galford, Gillian Pirolli, and Julianna M. White. Peru Cacao Alliance: Carbon Sequestration as a Co-benefit of Cacao Expansion. 2016.
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MLA (9th ed.) Citation
Nash, Julie, et al. Peru Cacao Alliance: Carbon Sequestration as a Co-benefit of Cacao Expansion. 2016.
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Warning: These citations may not always be 100% accurate.