Smallholder dairy methodology: Draft methodology for quantification of GHG emission reductions from improved management in smallholder dairy production systems using a standardized baseline
This methodology presents requirements for development and assessment of a standardized baseline for quantification of greenhouse gas (GHG) emission reductions in smallholder dairy systems. It also includes guidance for quantification of baseline GHG emissions from dairy production in a defined geog...
| Main Authors: | , |
|---|---|
| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
Food and Agriculture Organization of the United Nations
2016
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/77602 |
| _version_ | 1855521305379471360 |
|---|---|
| author | Food and Agriculture Organization of the United Nations International Livestock Research Institute |
| author_browse | Food and Agriculture Organization of the United Nations International Livestock Research Institute |
| author_facet | Food and Agriculture Organization of the United Nations International Livestock Research Institute |
| author_sort | Food and Agriculture Organization of the United Nations |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | This methodology presents requirements for development and assessment of a standardized baseline for quantification of greenhouse gas (GHG) emission reductions in smallholder dairy systems. It also includes guidance for quantification of baseline GHG emissions from dairy production in a defined geographical area within a country, for quantification of with-project GHG emissions, leakage, and net emission reductions due to project implementation. The general approach outlined in the methodology is based on the following key elements. A standardized baseline for the project region is set on the basis of a baseline survey, which establishes a statistically robust relationship between milk yields and the GHG intensity of milk production measured as kg CO2 eq. per kg fat and protein corrected milk (FPCM). |
| format | Informe técnico |
| id | CGSpace77602 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2016 |
| publishDateRange | 2016 |
| publishDateSort | 2016 |
| publisher | Food and Agriculture Organization of the United Nations |
| publisherStr | Food and Agriculture Organization of the United Nations |
| record_format | dspace |
| spelling | CGSpace776022025-11-04T16:30:57Z Smallholder dairy methodology: Draft methodology for quantification of GHG emission reductions from improved management in smallholder dairy production systems using a standardized baseline Food and Agriculture Organization of the United Nations International Livestock Research Institute dairies smallholders methodology emission research This methodology presents requirements for development and assessment of a standardized baseline for quantification of greenhouse gas (GHG) emission reductions in smallholder dairy systems. It also includes guidance for quantification of baseline GHG emissions from dairy production in a defined geographical area within a country, for quantification of with-project GHG emissions, leakage, and net emission reductions due to project implementation. The general approach outlined in the methodology is based on the following key elements. A standardized baseline for the project region is set on the basis of a baseline survey, which establishes a statistically robust relationship between milk yields and the GHG intensity of milk production measured as kg CO2 eq. per kg fat and protein corrected milk (FPCM). 2016-11 2016-11-07T13:41:48Z 2016-11-07T13:41:48Z Report https://hdl.handle.net/10568/77602 en Open Access application/pdf Food and Agriculture Organization of the United Nations International Livestock Research Institute Ministry of Agricultrue, Kenya and Gold Standard Foundation FAO and ILRI. 2016. Smallholder dairy methodology: Draft methodology for quantification of GHG emission reductions from improved management in smallholder dairy production systems using a standardized baseline. Rome, Italy: FAO; Nairobi, Kenya: ILRI; Nairobi, Kenya: Ministry of Agricultrue and Geneva, Switzerland: Gold Standard Foundation. |
| spellingShingle | dairies smallholders methodology emission research Food and Agriculture Organization of the United Nations International Livestock Research Institute Smallholder dairy methodology: Draft methodology for quantification of GHG emission reductions from improved management in smallholder dairy production systems using a standardized baseline |
| title | Smallholder dairy methodology: Draft methodology for quantification of GHG emission reductions from improved management in smallholder dairy production systems using a standardized baseline |
| title_full | Smallholder dairy methodology: Draft methodology for quantification of GHG emission reductions from improved management in smallholder dairy production systems using a standardized baseline |
| title_fullStr | Smallholder dairy methodology: Draft methodology for quantification of GHG emission reductions from improved management in smallholder dairy production systems using a standardized baseline |
| title_full_unstemmed | Smallholder dairy methodology: Draft methodology for quantification of GHG emission reductions from improved management in smallholder dairy production systems using a standardized baseline |
| title_short | Smallholder dairy methodology: Draft methodology for quantification of GHG emission reductions from improved management in smallholder dairy production systems using a standardized baseline |
| title_sort | smallholder dairy methodology draft methodology for quantification of ghg emission reductions from improved management in smallholder dairy production systems using a standardized baseline |
| topic | dairies smallholders methodology emission research |
| url | https://hdl.handle.net/10568/77602 |
| work_keys_str_mv | AT foodandagricultureorganizationoftheunitednations smallholderdairymethodologydraftmethodologyforquantificationofghgemissionreductionsfromimprovedmanagementinsmallholderdairyproductionsystemsusingastandardizedbaseline AT internationallivestockresearchinstitute smallholderdairymethodologydraftmethodologyforquantificationofghgemissionreductionsfromimprovedmanagementinsmallholderdairyproductionsystemsusingastandardizedbaseline |