Innovative processing of cassava peels to livestock feeds

Bibliographic Details
Main Author: Amole, Tunde A.
Format: Ponencia
Language:Inglés
Published: International Livestock Research Institute 2016
Subjects:
Online Access:https://hdl.handle.net/10568/77303
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author Amole, Tunde A.
author_browse Amole, Tunde A.
author_facet Amole, Tunde A.
author_sort Amole, Tunde A.
collection Repository of Agricultural Research Outputs (CGSpace)
format Ponencia
id CGSpace77303
institution CGIAR Consortium
language Inglés
publishDate 2016
publishDateRange 2016
publishDateSort 2016
publisher International Livestock Research Institute
publisherStr International Livestock Research Institute
record_format dspace
spelling CGSpace773032025-11-04T19:59:46Z Innovative processing of cassava peels to livestock feeds Amole, Tunde A. animal feeding cassava 2016-10-04 2016-10-14T08:13:40Z 2016-10-14T08:13:40Z Presentation https://hdl.handle.net/10568/77303 en Open Access application/pdf International Livestock Research Institute Amole, T. 2016. Innovative processing of cassava peels to livestock feeds. Presented at the ILRI Institute Planning Meeting, Nairobi, 4-7 October 2016. Nairobi, Kenya: ILRI.
spellingShingle animal feeding
cassava
Amole, Tunde A.
Innovative processing of cassava peels to livestock feeds
title Innovative processing of cassava peels to livestock feeds
title_full Innovative processing of cassava peels to livestock feeds
title_fullStr Innovative processing of cassava peels to livestock feeds
title_full_unstemmed Innovative processing of cassava peels to livestock feeds
title_short Innovative processing of cassava peels to livestock feeds
title_sort innovative processing of cassava peels to livestock feeds
topic animal feeding
cassava
url https://hdl.handle.net/10568/77303
work_keys_str_mv AT amoletundea innovativeprocessingofcassavapeelstolivestockfeeds