Xuan, S. D., Duc, P. P., Unger, F., Makita, K., Thi, N. T., Van, H. P., . . . Nguyen-Viet, H. (2016). Assessment and perspective of Vietnamese consumers’ pork handling and eating practices. Hanoi School of Public Health.
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Chicago Style (17th ed.) Citation
Xuan, Sinh Dang, Phuc Pham Duc, Fred Unger, K. Makita, Ngan Tran Thi, Hung Pham Van, Delia Grace, and Hung Nguyen-Viet. Assessment and Perspective of Vietnamese Consumers’ Pork Handling and Eating Practices. Hanoi School of Public Health, 2016.
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MLA (9th ed.) Citation
Xuan, Sinh Dang, et al. Assessment and Perspective of Vietnamese Consumers’ Pork Handling and Eating Practices. Hanoi School of Public Health, 2016.
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Warning: These citations may not always be 100% accurate.