Methods for Measuring Greenhouse Gas Balances and Evaluating Mitigation Options in Smallholder Agriculture

This book can be downloaded from the publisher's website. Agriculture in tropical developing countries produces about 7–9 % of annual anthropogenic greenhouse gas (GHG) emissions and contributes to additional emissions through land-use change (Smith et al. 2014). At the same time, nearly 70 % of t...

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Autores principales: Rosenstock, Todd S., Rufino, Mariana C., Butterbach-Bahl, Klaus, Wollenberg, Eva Karoline, Richards, Meryl B.
Formato: Libro
Lenguaje:Inglés
Publicado: Springer 2016
Materias:
Acceso en línea:https://hdl.handle.net/10568/77144
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author Rosenstock, Todd S.
Rufino, Mariana C.
Butterbach-Bahl, Klaus
Wollenberg, Eva Karoline
Richards, Meryl B.
author_browse Butterbach-Bahl, Klaus
Richards, Meryl B.
Rosenstock, Todd S.
Rufino, Mariana C.
Wollenberg, Eva Karoline
author_facet Rosenstock, Todd S.
Rufino, Mariana C.
Butterbach-Bahl, Klaus
Wollenberg, Eva Karoline
Richards, Meryl B.
author_sort Rosenstock, Todd S.
collection Repository of Agricultural Research Outputs (CGSpace)
description This book can be downloaded from the publisher's website. Agriculture in tropical developing countries produces about 7–9 % of annual anthropogenic greenhouse gas (GHG) emissions and contributes to additional emissions through land-use change (Smith et al. 2014). At the same time, nearly 70 % of the technical mitigation potential in the agricultural sector occurs in these countries (Smith et al. 2008). Enabling farmers in tropical developing countries to manage agriculture to reduce GHG emissions intensity (emissions per unit product) is consequently an important option for mitigating future atmospheric GHG concentrations. Our current ability to quantify GHG emissions and mitigation from agriculture in tropical developing countries is remarkably limited (Rosenstock et al. 2013). Empirical measurement is expensive and therefore limited to small areas. Emissions can be estimated for large areas with a combination of field measurement, modeling and remote sensing, but even simple data about the extent of activities is often not available and models require calibration and validation (Olander et al 2014). These guidelines focus on how to produce field measurements as a method for consistent, robust empirical data and to produce better models.s.
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spelling CGSpace771442024-01-23T12:04:17Z Methods for Measuring Greenhouse Gas Balances and Evaluating Mitigation Options in Smallholder Agriculture Rosenstock, Todd S. Rufino, Mariana C. Butterbach-Bahl, Klaus Wollenberg, Eva Karoline Richards, Meryl B. climate change food security agriculture air pollution soil sciences This book can be downloaded from the publisher's website. Agriculture in tropical developing countries produces about 7–9 % of annual anthropogenic greenhouse gas (GHG) emissions and contributes to additional emissions through land-use change (Smith et al. 2014). At the same time, nearly 70 % of the technical mitigation potential in the agricultural sector occurs in these countries (Smith et al. 2008). Enabling farmers in tropical developing countries to manage agriculture to reduce GHG emissions intensity (emissions per unit product) is consequently an important option for mitigating future atmospheric GHG concentrations. Our current ability to quantify GHG emissions and mitigation from agriculture in tropical developing countries is remarkably limited (Rosenstock et al. 2013). Empirical measurement is expensive and therefore limited to small areas. Emissions can be estimated for large areas with a combination of field measurement, modeling and remote sensing, but even simple data about the extent of activities is often not available and models require calibration and validation (Olander et al 2014). These guidelines focus on how to produce field measurements as a method for consistent, robust empirical data and to produce better models.s. 2016 2016-09-28T07:58:04Z 2016-09-28T07:58:04Z Book https://hdl.handle.net/10568/77144 en Open Access Springer Rosenstock TS, Rufino MC, Butterbach-Bahl K, Wollenberg E, Richards M, (Eds.). 2016. Methods for Measuring Greenhouse Gas Balances and Evaluating Mitigation Options in Smallholder Agriculture. SpringerNature.
spellingShingle climate change
food security
agriculture
air pollution
soil sciences
Rosenstock, Todd S.
Rufino, Mariana C.
Butterbach-Bahl, Klaus
Wollenberg, Eva Karoline
Richards, Meryl B.
Methods for Measuring Greenhouse Gas Balances and Evaluating Mitigation Options in Smallholder Agriculture
title Methods for Measuring Greenhouse Gas Balances and Evaluating Mitigation Options in Smallholder Agriculture
title_full Methods for Measuring Greenhouse Gas Balances and Evaluating Mitigation Options in Smallholder Agriculture
title_fullStr Methods for Measuring Greenhouse Gas Balances and Evaluating Mitigation Options in Smallholder Agriculture
title_full_unstemmed Methods for Measuring Greenhouse Gas Balances and Evaluating Mitigation Options in Smallholder Agriculture
title_short Methods for Measuring Greenhouse Gas Balances and Evaluating Mitigation Options in Smallholder Agriculture
title_sort methods for measuring greenhouse gas balances and evaluating mitigation options in smallholder agriculture
topic climate change
food security
agriculture
air pollution
soil sciences
url https://hdl.handle.net/10568/77144
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