Antimicrobial resistance of Salmonella enterica in pork and vegetable servings at pork joints in Kampala, Uganda
The aim of this study was to investigate the prevalence and antimicrobial resistance of Salmonella enterica subsp. enterica serovars including the presence of shared plasmids in pork and related fresh vegetables served in pork joints in Kampala, Uganda. Pork butcheries in three of the five admini...
| Main Authors: | , , , , , , , |
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| Format: | Poster |
| Language: | Inglés |
| Published: |
International Livestock Research Institute
2016
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/77109 |
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