Sustainable milk and beef production in Nicaragua: actions and opportunities for an inclusive value chain
In Nicaragua the cattle sector accounts for 36% of agricultural exports and presents an important opportunity for smallholder farmer livelihoods. Current extensive dual-purpose (milk and beef) cattle production leads to soil degradation, deforestation, high levels of greenhouse gas (GHG) emissions p...
| Autores principales: | , , , , , |
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| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
International Center for Tropical Agriculture
2016
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/77048 |
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