Cita APA (7a ed.)
Fanzo, J., Hunter, D., Borelli, T., & Mattei, F. (2013). Diversifying food and diets: Using agricultural biodiversity to improve nutrition and health. Routledge.
Cita Chicago Style (17a ed.)
Fanzo, Jessica, Danny Hunter, Teresa Borelli, y Federico Mattei. Diversifying Food and Diets: Using Agricultural Biodiversity to Improve Nutrition and Health. Routledge, 2013.
Cita MLA (9a ed.)
Fanzo, Jessica, et al. Diversifying Food and Diets: Using Agricultural Biodiversity to Improve Nutrition and Health. Routledge, 2013.
Precaución: Estas citas no son 100% exactas.