Changes in fungal population and aflatoxin levels and assessment of major aflatoxin types in stored peanuts (Arachis hypogaea Linnaeus)
Peanut kernels of Homabay Local, Valencia Red, ICGV-SM 12991 and ICGV-SM 99568 cultivars were storedfor six months in jute, polypropylene and polyethylene bags to assess the effect of storage bags, temperature andR.H. on fungal population and aflatoxin contamination. Moisture content (M.C.), fungal...
| Main Authors: | , , , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Canadian Center of Science and Education
2013
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/76644 |
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