Nutrition challenges ahead
The breakout session ‘Nutrition challenges ahead’ was held at the EFSA 2nd Scientific Conference ‘Shaping the Future of Food Safety, Together’ (Milan, Italy, 14–16 October 2015) to address the main problems in the area of nutrition to be faced in the 21st Century, both at a global and individual lev...
| Main Authors: | , , , , , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Wiley
2016
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/76200 |
Similar Items: Nutrition challenges ahead
- Technical issues relating to agricultural microbial genetic resources (AMiGRs), including their characteristics, utilization, preservation and distribution.: A draft information paper prepared for the Genetic Resources Policy Committee (GRPC) of the CGIAR
- Using the microbiota to study connectivity at human–animal interfaces
- ¿Qué grupos bacterianos promueve el manejo agroecológico?
- Improved group-specific primers based on the full SILVA 16S rRNA gene reference database
- Diversity structure of the microbial communities in the guts of four neotropical termite species
- Age-dependent changes of hindgut microbiota succession and metabolic function of Mongolian cattle in the semi-arid rangelands