Yam improvement for income and food security in west Africa: effectiveness of a multidisciplinary and multiinstitutional teamwork

The overall goal of the five year project “Yam Improvement for Income and Food Security in West Africa” (YIIFSWA) funded by the Bill and Melinda Gates Foundation and led by the International Institute of Tropical Agriculture, Ibadan, Nigeria was to: (a) increase yam productivity by 40% for 2,00,000...

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Autores principales: Maroya, N., Asiedu, Robert, Mignouna, Djana B., López Montes, Antonio José, Kleih, Uli K., Phillips, D., Ndiame, F., Ikeorgu, J., Otoo, E.
Formato: Journal Article
Lenguaje:Inglés
Publicado: 2015
Materias:
Acceso en línea:https://hdl.handle.net/10568/76119
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author Maroya, N.
Asiedu, Robert
Mignouna, Djana B.
López Montes, Antonio José
Kleih, Uli K.
Phillips, D.
Ndiame, F.
Ikeorgu, J.
Otoo, E.
author_browse Asiedu, Robert
Ikeorgu, J.
Kleih, Uli K.
López Montes, Antonio José
Maroya, N.
Mignouna, Djana B.
Ndiame, F.
Otoo, E.
Phillips, D.
author_facet Maroya, N.
Asiedu, Robert
Mignouna, Djana B.
López Montes, Antonio José
Kleih, Uli K.
Phillips, D.
Ndiame, F.
Ikeorgu, J.
Otoo, E.
author_sort Maroya, N.
collection Repository of Agricultural Research Outputs (CGSpace)
description The overall goal of the five year project “Yam Improvement for Income and Food Security in West Africa” (YIIFSWA) funded by the Bill and Melinda Gates Foundation and led by the International Institute of Tropical Agriculture, Ibadan, Nigeria was to: (a) increase yam productivity by 40% for 2,00,000 smallholder yam farmers in Ghana and Nigeria and (b) deliver key global good research products that will contribute to the 10-year overall vision to sustainably double incomes from yams for 3 million smallholder yam farming families and contribute to ensuring food security for producers and consumers. Implemented by scientists of twenty partner specialized organizations, comprising research institutes, Universities, governmental and non-governmental organizations, YIIFSWA has impacted yam value chain stakeholders through research and development interventions. The significant contributions made in the project during the past 18 months’ period are discussed in this paper. These include: a baseline survey conducted in key yam growing areas in Ghana and Nigeria, training of yam producers on adapted yam minisett technique and production of seed yam, undertaking in depth value chain assessments, developing the capacity of Farmers Organizations (FOs) by linking them to service providers (SPs), participatory evaluation of new yam genotypes, successful development of yam virus diseases diagnostics and development of novel techniques for high ratio yam propagation such as aeroponics and bioreactors.The overall goal of the five year project “Yam Improvement for Income and Food Security in West Africa” (YIIFSWA) funded by the Bill and Melinda Gates Foundation and led by the International Institute of Tropical Agriculture, Ibadan, Nigeria was to: (a) increase yam productivity by 40% for 2,00,000 smallholder yam farmers in Ghana and Nigeria and (b) deliver key global good research products that will contribute to the 10-year overall vision to sustainably double incomes from yams for 3 million smallholder yam farming families and contribute to ensuring food security for producers and consumers. Implemented by scientists of twenty partner specialized organizations, comprising research institutes, Universities, governmental and non-governmental organizations, YIIFSWA has impacted yam value chain stakeholders through research and development interventions. The significant contributions made in the project during the past 18 months’ period are discussed in this paper. These include: a baseline survey conducted in key yam growing areas in Ghana and Nigeria, training of yam producers on adapted yam minisett technique and production of seed yam, undertaking in depth value chain assessments, developing the capacity of Farmers Organizations (FOs) by linking them to service providers (SPs), participatory evaluation of new yam genotypes, successful development of yam virus diseases diagnostics and development of novel techniques for high ratio yam propagation such as aeroponics and bioreactors.The overall goal of the five year project “Yam Improvement for Income and Food Security in West Africa” (YIIFSWA) funded by the Bill and Melinda Gates Foundation and led by the International Institute of Tropical Agriculture, Ibadan, Nigeria was to: (a) increase yam productivity by 40% for 2,00,000 smallholder yam farmers in Ghana and Nigeria and (b) deliver key global good research products that will contribute to the 10-year overall vision to sustainably double incomes from yams for 3 million smallholder yam farming families and contribute to ensuring food security for producers and consumers. Implemented by scientists of twenty partner specialized organizations, comprising research institutes, Universities, governmental and non-governmental organizations, YIIFSWA has impacted yam value chain stakeholders through research and development interventions. The significant contributions made in the project during the past 18 months’ period are discussed in this paper. These include: a baseline survey conducted in key yam growing areas in Ghana and Nigeria, training of yam producers on adapted yam minisett technique and production of seed yam, undertaking in depth value chain assessments, developing the capacity of Farmers Organizations (FOs) by linking them to service providers (SPs), participatory evaluation of new yam genotypes, successful development of yam virus diseases diagnostics and development of novel techniques for high ratio yam propagation such as aeroponics and bioreactors.The overall goal of the five year project “Yam Improvement for Income and Food Security in West Africa” (YIIFSWA) funded by the Bill and Melinda Gates Foundation and led by the International Institute of Tropical Agriculture, Ibadan, Nigeria was to: (a) increase yam productivity by 40% for 2,00,000 smallholder yam farmers in Ghana and Nigeria and (b) deliver key global good research products that will contribute to the 10-year overall vision to sustainably double incomes from yams for 3 million smallholder yam farming families and contribute to ensuring food security for producers and consumers. Implemented by scientists of twenty partner specialized organizations, comprising research institutes, Universities, governmental and non-governmental organizations, YIIFSWA has impacted yam value chain stakeholders through research and development interventions. The significant contributions made in the project during the past 18 months’ period are discussed in this paper. These include: a baseline survey conducted in key yam growing areas in Ghana and Nigeria, training of yam producers on adapted yam minisett technique and production of seed yam, undertaking in depth value chain assessments, developing the capacity of Farmers Organizations (FOs) by linking them to service providers (SPs), participatory evaluation of new yam genotypes, successful development of yam virus diseases diagnostics and development of novel techniques for high ratio yam propagation such as aeroponics and bioreactors.The overall goal of the five year project “Yam Improvement for Income and Food Security in West Africa” (YIIFSWA) funded by the Bill and Melinda Gates Foundation and led by the International Institute of Tropical Agriculture, Ibadan, Nigeria was to: (a) increase yam productivity by 40% for 2,00,000 smallholder yam farmers in Ghana and Nigeria and (b) deliver key global good research products that will contribute to the 10-year overall vision to sustainably double incomes from yams for 3 million smallholder yam farming families and contribute to ensuring food security for producers and consumers. Implemented by scientists of twenty partner specialized organizations, comprising research institutes, Universities, governmental and non-governmental organizations, YIIFSWA has impacted yam value chain stakeholders through research and development interventions. The significant contributions made in the project during the past 18 months’ period are discussed in this paper. These include: a baseline survey conducted in key yam growing areas in Ghana and Nigeria, training of yam producers on adapted yam minisett technique and production of seed yam, undertaking in depth value chain assessments, developing the capacity of Farmers Organizations (FOs) by linking them to service providers (SPs), participatory evaluation of new yam genotypes, successful development of yam virus diseases diagnostics and development of novel techniques for high ratio yam propagation such as aeroponics and bioreactors.The overall goal of the five year project “Yam Improvement for Income and Food Security in West Africa” (YIIFSWA) funded by the Bill and Melinda Gates Foundation and led by the International Institute of Tropical Agriculture, Ibadan, Nigeria was to: (a) increase yam productivity by 40% for 2,00,000 smallholder yam farmers in Ghana and Nigeria and (b) deliver key global good research products that will contribute to the 10-year overall vision to sustainably double incomes from yams for 3 million smallholder yam farming families and contribute to ensuring food security for producers and consumers. Implemented by scientists of twenty partner specialized organizations, comprising research institutes, Universities, governmental and non-governmental organizations, YIIFSWA has impacted yam value chain stakeholders through research and development interventions. The significant contributions made in the project during the past 18 months’ period are discussed in this paper. These include: a baseline survey conducted in key yam growing areas in Ghana and Nigeria, training of yam producers on adapted yam minisett technique and production of seed yam, undertaking in depth value chain assessments, developing the capacity of Farmers Organizations (FOs) by linking them to service providers (SPs), participatory evaluation of new yam genotypes, successful development of yam virus diseases diagnostics and development of novel techniques for high ratio yam propagation such as aeroponics and bioreactors.The overall goal of the five year project “Yam Improvement for Income and Food Security in West Africa” (YIIFSWA) funded by the Bill and Melinda Gates Foundation and led by the International Institute of Tropical Agriculture, Ibadan, Nigeria was to: (a) increase yam productivity by 40% for 2,00,000 smallholder yam farmers in Ghana and Nigeria and (b) deliver key global good research products that will contribute to the 10-year overall vision to sustainably double incomes from yams for 3 million smallholder yam farming families and contribute to ensuring food security for producers and consumers. Implemented by scientists of twenty partner specialized organizations, comprising research institutes, Universities, governmental and non-governmental organizations, YIIFSWA has impacted yam value chain stakeholders through research and development interventions. The significant contributions made in the project during the past 18 months’ period are discussed in this paper. These include: a baseline survey conducted in key yam growing areas in Ghana and Nigeria, training of yam producers on adapted yam minisett technique and production of seed yam, undertaking in depth value chain assessments, developing the capacity of Farmers Organizations (FOs) by linking them to service providers (SPs), participatory evaluation of new yam genotypes, successful development of yam virus diseases diagnostics and development of novel techniques for high ratio yam propagation such as aeroponics and bioreactors.
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spelling CGSpace761192024-03-06T10:16:43Z Yam improvement for income and food security in west Africa: effectiveness of a multidisciplinary and multiinstitutional teamwork Maroya, N. Asiedu, Robert Mignouna, Djana B. López Montes, Antonio José Kleih, Uli K. Phillips, D. Ndiame, F. Ikeorgu, J. Otoo, E. yams capacity development propagation The overall goal of the five year project “Yam Improvement for Income and Food Security in West Africa” (YIIFSWA) funded by the Bill and Melinda Gates Foundation and led by the International Institute of Tropical Agriculture, Ibadan, Nigeria was to: (a) increase yam productivity by 40% for 2,00,000 smallholder yam farmers in Ghana and Nigeria and (b) deliver key global good research products that will contribute to the 10-year overall vision to sustainably double incomes from yams for 3 million smallholder yam farming families and contribute to ensuring food security for producers and consumers. Implemented by scientists of twenty partner specialized organizations, comprising research institutes, Universities, governmental and non-governmental organizations, YIIFSWA has impacted yam value chain stakeholders through research and development interventions. The significant contributions made in the project during the past 18 months’ period are discussed in this paper. These include: a baseline survey conducted in key yam growing areas in Ghana and Nigeria, training of yam producers on adapted yam minisett technique and production of seed yam, undertaking in depth value chain assessments, developing the capacity of Farmers Organizations (FOs) by linking them to service providers (SPs), participatory evaluation of new yam genotypes, successful development of yam virus diseases diagnostics and development of novel techniques for high ratio yam propagation such as aeroponics and bioreactors.The overall goal of the five year project “Yam Improvement for Income and Food Security in West Africa” (YIIFSWA) funded by the Bill and Melinda Gates Foundation and led by the International Institute of Tropical Agriculture, Ibadan, Nigeria was to: (a) increase yam productivity by 40% for 2,00,000 smallholder yam farmers in Ghana and Nigeria and (b) deliver key global good research products that will contribute to the 10-year overall vision to sustainably double incomes from yams for 3 million smallholder yam farming families and contribute to ensuring food security for producers and consumers. Implemented by scientists of twenty partner specialized organizations, comprising research institutes, Universities, governmental and non-governmental organizations, YIIFSWA has impacted yam value chain stakeholders through research and development interventions. The significant contributions made in the project during the past 18 months’ period are discussed in this paper. These include: a baseline survey conducted in key yam growing areas in Ghana and Nigeria, training of yam producers on adapted yam minisett technique and production of seed yam, undertaking in depth value chain assessments, developing the capacity of Farmers Organizations (FOs) by linking them to service providers (SPs), participatory evaluation of new yam genotypes, successful development of yam virus diseases diagnostics and development of novel techniques for high ratio yam propagation such as aeroponics and bioreactors.The overall goal of the five year project “Yam Improvement for Income and Food Security in West Africa” (YIIFSWA) funded by the Bill and Melinda Gates Foundation and led by the International Institute of Tropical Agriculture, Ibadan, Nigeria was to: (a) increase yam productivity by 40% for 2,00,000 smallholder yam farmers in Ghana and Nigeria and (b) deliver key global good research products that will contribute to the 10-year overall vision to sustainably double incomes from yams for 3 million smallholder yam farming families and contribute to ensuring food security for producers and consumers. Implemented by scientists of twenty partner specialized organizations, comprising research institutes, Universities, governmental and non-governmental organizations, YIIFSWA has impacted yam value chain stakeholders through research and development interventions. The significant contributions made in the project during the past 18 months’ period are discussed in this paper. These include: a baseline survey conducted in key yam growing areas in Ghana and Nigeria, training of yam producers on adapted yam minisett technique and production of seed yam, undertaking in depth value chain assessments, developing the capacity of Farmers Organizations (FOs) by linking them to service providers (SPs), participatory evaluation of new yam genotypes, successful development of yam virus diseases diagnostics and development of novel techniques for high ratio yam propagation such as aeroponics and bioreactors.The overall goal of the five year project “Yam Improvement for Income and Food Security in West Africa” (YIIFSWA) funded by the Bill and Melinda Gates Foundation and led by the International Institute of Tropical Agriculture, Ibadan, Nigeria was to: (a) increase yam productivity by 40% for 2,00,000 smallholder yam farmers in Ghana and Nigeria and (b) deliver key global good research products that will contribute to the 10-year overall vision to sustainably double incomes from yams for 3 million smallholder yam farming families and contribute to ensuring food security for producers and consumers. Implemented by scientists of twenty partner specialized organizations, comprising research institutes, Universities, governmental and non-governmental organizations, YIIFSWA has impacted yam value chain stakeholders through research and development interventions. The significant contributions made in the project during the past 18 months’ period are discussed in this paper. These include: a baseline survey conducted in key yam growing areas in Ghana and Nigeria, training of yam producers on adapted yam minisett technique and production of seed yam, undertaking in depth value chain assessments, developing the capacity of Farmers Organizations (FOs) by linking them to service providers (SPs), participatory evaluation of new yam genotypes, successful development of yam virus diseases diagnostics and development of novel techniques for high ratio yam propagation such as aeroponics and bioreactors.The overall goal of the five year project “Yam Improvement for Income and Food Security in West Africa” (YIIFSWA) funded by the Bill and Melinda Gates Foundation and led by the International Institute of Tropical Agriculture, Ibadan, Nigeria was to: (a) increase yam productivity by 40% for 2,00,000 smallholder yam farmers in Ghana and Nigeria and (b) deliver key global good research products that will contribute to the 10-year overall vision to sustainably double incomes from yams for 3 million smallholder yam farming families and contribute to ensuring food security for producers and consumers. Implemented by scientists of twenty partner specialized organizations, comprising research institutes, Universities, governmental and non-governmental organizations, YIIFSWA has impacted yam value chain stakeholders through research and development interventions. The significant contributions made in the project during the past 18 months’ period are discussed in this paper. These include: a baseline survey conducted in key yam growing areas in Ghana and Nigeria, training of yam producers on adapted yam minisett technique and production of seed yam, undertaking in depth value chain assessments, developing the capacity of Farmers Organizations (FOs) by linking them to service providers (SPs), participatory evaluation of new yam genotypes, successful development of yam virus diseases diagnostics and development of novel techniques for high ratio yam propagation such as aeroponics and bioreactors.The overall goal of the five year project “Yam Improvement for Income and Food Security in West Africa” (YIIFSWA) funded by the Bill and Melinda Gates Foundation and led by the International Institute of Tropical Agriculture, Ibadan, Nigeria was to: (a) increase yam productivity by 40% for 2,00,000 smallholder yam farmers in Ghana and Nigeria and (b) deliver key global good research products that will contribute to the 10-year overall vision to sustainably double incomes from yams for 3 million smallholder yam farming families and contribute to ensuring food security for producers and consumers. Implemented by scientists of twenty partner specialized organizations, comprising research institutes, Universities, governmental and non-governmental organizations, YIIFSWA has impacted yam value chain stakeholders through research and development interventions. The significant contributions made in the project during the past 18 months’ period are discussed in this paper. These include: a baseline survey conducted in key yam growing areas in Ghana and Nigeria, training of yam producers on adapted yam minisett technique and production of seed yam, undertaking in depth value chain assessments, developing the capacity of Farmers Organizations (FOs) by linking them to service providers (SPs), participatory evaluation of new yam genotypes, successful development of yam virus diseases diagnostics and development of novel techniques for high ratio yam propagation such as aeroponics and bioreactors.The overall goal of the five year project “Yam Improvement for Income and Food Security in West Africa” (YIIFSWA) funded by the Bill and Melinda Gates Foundation and led by the International Institute of Tropical Agriculture, Ibadan, Nigeria was to: (a) increase yam productivity by 40% for 2,00,000 smallholder yam farmers in Ghana and Nigeria and (b) deliver key global good research products that will contribute to the 10-year overall vision to sustainably double incomes from yams for 3 million smallholder yam farming families and contribute to ensuring food security for producers and consumers. Implemented by scientists of twenty partner specialized organizations, comprising research institutes, Universities, governmental and non-governmental organizations, YIIFSWA has impacted yam value chain stakeholders through research and development interventions. The significant contributions made in the project during the past 18 months’ period are discussed in this paper. These include: a baseline survey conducted in key yam growing areas in Ghana and Nigeria, training of yam producers on adapted yam minisett technique and production of seed yam, undertaking in depth value chain assessments, developing the capacity of Farmers Organizations (FOs) by linking them to service providers (SPs), participatory evaluation of new yam genotypes, successful development of yam virus diseases diagnostics and development of novel techniques for high ratio yam propagation such as aeroponics and bioreactors. 2015 2016-07-11T08:42:11Z 2016-07-11T08:42:11Z Journal Article https://hdl.handle.net/10568/76119 en Limited Access Maroya, N. G., Asiedu, R., Mignouna, D., Lopez-Montes, A., Kleih, U., Phillips, D., ... & Otoo, E. (2015). Yam Improvement for income and food security in West Africa: Effectiveness of a multi-disciplinary and multi-institutional team-work. Journal of Root Crops, 40(1), 85-92.
spellingShingle yams
capacity development
propagation
Maroya, N.
Asiedu, Robert
Mignouna, Djana B.
López Montes, Antonio José
Kleih, Uli K.
Phillips, D.
Ndiame, F.
Ikeorgu, J.
Otoo, E.
Yam improvement for income and food security in west Africa: effectiveness of a multidisciplinary and multiinstitutional teamwork
title Yam improvement for income and food security in west Africa: effectiveness of a multidisciplinary and multiinstitutional teamwork
title_full Yam improvement for income and food security in west Africa: effectiveness of a multidisciplinary and multiinstitutional teamwork
title_fullStr Yam improvement for income and food security in west Africa: effectiveness of a multidisciplinary and multiinstitutional teamwork
title_full_unstemmed Yam improvement for income and food security in west Africa: effectiveness of a multidisciplinary and multiinstitutional teamwork
title_short Yam improvement for income and food security in west Africa: effectiveness of a multidisciplinary and multiinstitutional teamwork
title_sort yam improvement for income and food security in west africa effectiveness of a multidisciplinary and multiinstitutional teamwork
topic yams
capacity development
propagation
url https://hdl.handle.net/10568/76119
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