Micronutrients availability in a cleared forestland after seven years of continuous cultivation and eight years of natural fallow in an Alfisol, eastern Nigeria

Micronutrients content in a cleared forestland continuously cropped for seven years with cassava, maize, pigeon pea and their combinations and subsequently fallowed for eight years were monitored in this study in order to determine the availability of these nutrients after these years. Soil samples...

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Main Authors: Asadu, C., Chibuike, G., Dixon, A.
Format: Journal Article
Language:Inglés
Published: Progressive Science Publications 2014
Subjects:
Online Access:https://hdl.handle.net/10568/76056
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author Asadu, C.
Chibuike, G.
Dixon, A.
author_browse Asadu, C.
Chibuike, G.
Dixon, A.
author_facet Asadu, C.
Chibuike, G.
Dixon, A.
author_sort Asadu, C.
collection Repository of Agricultural Research Outputs (CGSpace)
description Micronutrients content in a cleared forestland continuously cropped for seven years with cassava, maize, pigeon pea and their combinations and subsequently fallowed for eight years were monitored in this study in order to determine the availability of these nutrients after these years. Soil samples were collected at the end of the cultivation and fallow periods and were analysed for available zinc, copper, iron and boron in addition to available phosphorus, pH and organic matter. The results show that micronutrients content (except copper) in the various plots decreased after years of cultivation, these equally increased after the fallow period especially for available zinc. The rate of micronutrient recovery after fallow was more on the plots which had cassava as a treatment. Availability of micronutrients was affected by soil properties especially available phosphorus which had a significant (p < 0.05) negative correlation with zinc. Significant (p < 0.05) negative correlation between zinc and copper, as well as a significant (p < 0.01) positive correlation between boron and iron were obtained in this study. More research is needed in order to understand the interrelationships that exist among micronutrients in alfisol of eastern Nigeria.
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spelling CGSpace760562024-05-01T08:17:14Z Micronutrients availability in a cleared forestland after seven years of continuous cultivation and eight years of natural fallow in an Alfisol, eastern Nigeria Asadu, C. Chibuike, G. Dixon, A. micronutrients soil properties alsfisols Micronutrients content in a cleared forestland continuously cropped for seven years with cassava, maize, pigeon pea and their combinations and subsequently fallowed for eight years were monitored in this study in order to determine the availability of these nutrients after these years. Soil samples were collected at the end of the cultivation and fallow periods and were analysed for available zinc, copper, iron and boron in addition to available phosphorus, pH and organic matter. The results show that micronutrients content (except copper) in the various plots decreased after years of cultivation, these equally increased after the fallow period especially for available zinc. The rate of micronutrient recovery after fallow was more on the plots which had cassava as a treatment. Availability of micronutrients was affected by soil properties especially available phosphorus which had a significant (p < 0.05) negative correlation with zinc. Significant (p < 0.05) negative correlation between zinc and copper, as well as a significant (p < 0.01) positive correlation between boron and iron were obtained in this study. More research is needed in order to understand the interrelationships that exist among micronutrients in alfisol of eastern Nigeria. 2014-11-20 2016-07-11T08:41:36Z 2016-07-11T08:41:36Z Journal Article https://hdl.handle.net/10568/76056 en Limited Access Progressive Science Publications Asadu, C., Chibuike, G. & Dixon, A. (2014). Micronutrients availability in a cleared forestland after seven years of continuous cultivation and eight years of natural fallow in an alfisol, Eastern Nigeria. Scientia, 4(2), 86-90.
spellingShingle micronutrients
soil properties
alsfisols
Asadu, C.
Chibuike, G.
Dixon, A.
Micronutrients availability in a cleared forestland after seven years of continuous cultivation and eight years of natural fallow in an Alfisol, eastern Nigeria
title Micronutrients availability in a cleared forestland after seven years of continuous cultivation and eight years of natural fallow in an Alfisol, eastern Nigeria
title_full Micronutrients availability in a cleared forestland after seven years of continuous cultivation and eight years of natural fallow in an Alfisol, eastern Nigeria
title_fullStr Micronutrients availability in a cleared forestland after seven years of continuous cultivation and eight years of natural fallow in an Alfisol, eastern Nigeria
title_full_unstemmed Micronutrients availability in a cleared forestland after seven years of continuous cultivation and eight years of natural fallow in an Alfisol, eastern Nigeria
title_short Micronutrients availability in a cleared forestland after seven years of continuous cultivation and eight years of natural fallow in an Alfisol, eastern Nigeria
title_sort micronutrients availability in a cleared forestland after seven years of continuous cultivation and eight years of natural fallow in an alfisol eastern nigeria
topic micronutrients
soil properties
alsfisols
url https://hdl.handle.net/10568/76056
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AT dixona micronutrientsavailabilityinaclearedforestlandaftersevenyearsofcontinuouscultivationandeightyearsofnaturalfallowinanalfisoleasternnigeria