Skip to content
VuFind
    • English
    • Español
Advanced
  • Identifying and characterizing...
  • Cite this
  • Text this
  • Print
  • Export Record
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
  • Permanent link
Cover Image
QR Code

Identifying and characterizing areas for potential forage production in Rwanda

Bibliographic Details
Main Authors: Umunezero, Olive, Mwendia, Solomon W., Paul, Birthe K., Maass, Brigitte L., Ebong, Cyprian, Kagabo, Desire M., Musana, Bernard, Muhutu, Jean Claude, Mutimura, Mupenzi, Hirwa, Claire d’Andre, Shumbusho, Felicien, Nyiransengimana, Eugenie, Mukuralinda, Athanase, Notenbaert, An Maria Omer
Format: Artículo preliminar
Language:Español
Published: International Center for Tropical Agriculture 2016
Subjects:
agriculture
sustainable agriculture
livestock
intercropping
lowland
forage
soil fertility
agricultura
agricultura sostenible
ganado
cultivo intercalado
tierras bajas
forrajes
fertilidad del suelo
Online Access:https://hdl.handle.net/10568/75629
  • Description
  • Similar Items
  • Staff View
Description
Description not available.

Similar Items

  • The place of tropical soils in feeding the world
    by: Pendleton, Robert L.
    Published: (2015)
  • Assessing drought tolerance of selected forage legumes in semi-arid area of Rwanda
    by: Mutimura, Mupenzi, et al.
    Published: (2013)
  • Productividad del cultivo de cacao orgánico en el caserío de Huayhuantillo– provincia de Leoncio Prado – región Huánuco
    by: Aguirre Chávez, Fredy
    Published: (2021)
  • Climate-smart dairy systems in East Africa: R4D in support of IFAD loan programs
    by: Paul, Birthe K., et al.
    Published: (2017)
  • Development plans for Turipana: a major research and training center for the lowland hot tropics
    by: Instituto Colombiano Agropecuario, et al.
    Published: (1968)

© Copyright 2026, Todos los Derechos Reservados UNA