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Harry Clark, IPCC WGIII release event, Washington DC

Priorities for best practices and capacity building -- Harry Clark, New Zealand Agricultural Greenhouse Gas Research Centre, GRA Livestock Research Group, IPCC author Meeting global food needs with lower emissions: IPCC report findings on climate change mitigation in agriculture A dialog among scien...

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Main Author: CGIAR Research Program on Climate Change, Agriculture and Food Security
Format: Video
Language:Inglés
Published: 2014
Subjects:
climate change
agriculture
food security
Online Access:https://hdl.handle.net/10568/74900
Summary:Priorities for best practices and capacity building -- Harry Clark, New Zealand Agricultural Greenhouse Gas Research Centre, GRA Livestock Research Group, IPCC author Meeting global food needs with lower emissions: IPCC report findings on climate change mitigation in agriculture A dialog among scientists, practitioners and financiers April 16, 2014 World Bank, Washington, DC

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