Closing the gender gap for a food-secure future

Why do we need to close the gender gap in food and farming under climate change, and how can we do it? Inspiring women share their views! Featuring: - Mary Robinson, President, Mary Robinson Foundation - Climate Justice - Ann Tutwiler, Director General, Bioversity International - Jane Madgwick, CEO,...

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Bibliographic Details
Main Author: CGIAR Research Program on Climate Change, Agriculture and Food Security
Format: Video
Language:Inglés
Published: 2015
Subjects:
Online Access:https://hdl.handle.net/10568/74843
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Summary:Why do we need to close the gender gap in food and farming under climate change, and how can we do it? Inspiring women share their views! Featuring: - Mary Robinson, President, Mary Robinson Foundation - Climate Justice - Ann Tutwiler, Director General, Bioversity International - Jane Madgwick, CEO, Wetlands International - Evelyn Namubiru-Mwaura, Policy Officer, Alliance for a Green Revolution in Africa (AGRA) - Surabhi Mittal, International Maize and Wheat Improvement Centre (CIMMYT) - Mariola Acosta, Young Professionals for Agricultural Development (YPARD) Filmed at the seminar Closing the gender gap in farming under climate change. 19 March 2015, Paris. https://ccafs.cgiar.org/events/closing-gender-gap-farming-under-climate-change-new-knowledge-renewed-action