Ex ante appraisal of agricultural research and extension: a choice experiment on climbing beans in Burundi

Research on agricultural technology adoption generally occurs ex post, after the introduction of a technology. In this paper, the authors use a choice experiment to reveal farmers’ preferences for new agricultural technologies ex ante, before new technologies are developed and introduced. The author...

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Main Authors: Lambrecht, Isabel B., Vranken, L., Merckx, Roel, Vanlauwe, Bernard, Maertens, M.
Format: Journal Article
Language:Inglés
Published: SAGE Publications 2015
Subjects:
Online Access:https://hdl.handle.net/10568/74456
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author Lambrecht, Isabel B.
Vranken, L.
Merckx, Roel
Vanlauwe, Bernard
Maertens, M.
author_browse Lambrecht, Isabel B.
Maertens, M.
Merckx, Roel
Vanlauwe, Bernard
Vranken, L.
author_facet Lambrecht, Isabel B.
Vranken, L.
Merckx, Roel
Vanlauwe, Bernard
Maertens, M.
author_sort Lambrecht, Isabel B.
collection Repository of Agricultural Research Outputs (CGSpace)
description Research on agricultural technology adoption generally occurs ex post, after the introduction of a technology. In this paper, the authors use a choice experiment to reveal farmers’ preferences for new agricultural technologies ex ante, before new technologies are developed and introduced. The authors implement a choice experiment among 200 farmers in Burundi and use mixed logit models to analyse preferences for specific traits of improved climbing bean varieties. It was found that farmers had a strong preference for climbing bean varieties that resulted in higher yields and improved soil fertility, while the maturation period and the responsiveness to fertilizer were less important. Seed price was found to matter only for the most food-insecure farmers. These choice experimental results can inform agricultural research and extension programmes ex ante to take into account farmers’ preferences and accelerate the adoption of new technologies.Research on agricultural technology adoption generally occurs ex post, after the introduction of a technology. In this paper, the authors use a choice experiment to reveal farmers’ preferences for new agricultural technologies ex ante, before new technologies are developed and introduced. The authors implement a choice experiment among 200 farmers in Burundi and use mixed logit models to analyse preferences for specific traits of improved climbing bean varieties. It was found that farmers had a strong preference for climbing bean varieties that resulted in higher yields and improved soil fertility, while the maturation period and the responsiveness to fertilizer were less important. Seed price was found to matter only for the most food-insecure farmers. These choice experimental results can inform agricultural research and extension programmes ex ante to take into account farmers’ preferences and accelerate the adoption of new technologies.Research on agricultural technology adoption generally occurs ex post, after the introduction of a technology. In this paper, the authors use a choice experiment to reveal farmers’ preferences for new agricultural technologies ex ante, before new technologies are developed and introduced. The authors implement a choice experiment among 200 farmers in Burundi and use mixed logit models to analyse preferences for specific traits of improved climbing bean varieties. It was found that farmers had a strong preference for climbing bean varieties that resulted in higher yields and improved soil fertility, while the maturation period and the responsiveness to fertilizer were less important. Seed price was found to matter only for the most food-insecure farmers. These choice experimental results can inform agricultural research and extension programmes ex ante to take into account farmers’ preferences and accelerate the adoption of new technologies.Research on agricultural technology adoption generally occurs ex post, after the introduction of a technology. In this paper, the authors use a choice experiment to reveal farmers’ preferences for new agricultural technologies ex ante, before new technologies are developed and introduced. The authors implement a choice experiment among 200 farmers in Burundi and use mixed logit models to analyse preferences for specific traits of improved climbing bean varieties. It was found that farmers had a strong preference for climbing bean varieties that resulted in higher yields and improved soil fertility, while the maturation period and the responsiveness to fertilizer were less important. Seed price was found to matter only for the most food-insecure farmers. These choice experimental results can inform agricultural research and extension programmes ex ante to take into account farmers’ preferences and accelerate the adoption of new technologies.
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spelling CGSpace744562025-03-18T19:45:12Z Ex ante appraisal of agricultural research and extension: a choice experiment on climbing beans in Burundi Lambrecht, Isabel B. Vranken, L. Merckx, Roel Vanlauwe, Bernard Maertens, M. technology adoption agricultural extension agricultural research beans Research on agricultural technology adoption generally occurs ex post, after the introduction of a technology. In this paper, the authors use a choice experiment to reveal farmers’ preferences for new agricultural technologies ex ante, before new technologies are developed and introduced. The authors implement a choice experiment among 200 farmers in Burundi and use mixed logit models to analyse preferences for specific traits of improved climbing bean varieties. It was found that farmers had a strong preference for climbing bean varieties that resulted in higher yields and improved soil fertility, while the maturation period and the responsiveness to fertilizer were less important. Seed price was found to matter only for the most food-insecure farmers. These choice experimental results can inform agricultural research and extension programmes ex ante to take into account farmers’ preferences and accelerate the adoption of new technologies.Research on agricultural technology adoption generally occurs ex post, after the introduction of a technology. In this paper, the authors use a choice experiment to reveal farmers’ preferences for new agricultural technologies ex ante, before new technologies are developed and introduced. The authors implement a choice experiment among 200 farmers in Burundi and use mixed logit models to analyse preferences for specific traits of improved climbing bean varieties. It was found that farmers had a strong preference for climbing bean varieties that resulted in higher yields and improved soil fertility, while the maturation period and the responsiveness to fertilizer were less important. Seed price was found to matter only for the most food-insecure farmers. These choice experimental results can inform agricultural research and extension programmes ex ante to take into account farmers’ preferences and accelerate the adoption of new technologies.Research on agricultural technology adoption generally occurs ex post, after the introduction of a technology. In this paper, the authors use a choice experiment to reveal farmers’ preferences for new agricultural technologies ex ante, before new technologies are developed and introduced. The authors implement a choice experiment among 200 farmers in Burundi and use mixed logit models to analyse preferences for specific traits of improved climbing bean varieties. It was found that farmers had a strong preference for climbing bean varieties that resulted in higher yields and improved soil fertility, while the maturation period and the responsiveness to fertilizer were less important. Seed price was found to matter only for the most food-insecure farmers. These choice experimental results can inform agricultural research and extension programmes ex ante to take into account farmers’ preferences and accelerate the adoption of new technologies.Research on agricultural technology adoption generally occurs ex post, after the introduction of a technology. In this paper, the authors use a choice experiment to reveal farmers’ preferences for new agricultural technologies ex ante, before new technologies are developed and introduced. The authors implement a choice experiment among 200 farmers in Burundi and use mixed logit models to analyse preferences for specific traits of improved climbing bean varieties. It was found that farmers had a strong preference for climbing bean varieties that resulted in higher yields and improved soil fertility, while the maturation period and the responsiveness to fertilizer were less important. Seed price was found to matter only for the most food-insecure farmers. These choice experimental results can inform agricultural research and extension programmes ex ante to take into account farmers’ preferences and accelerate the adoption of new technologies. 2015-03 2016-05-25T11:59:46Z 2016-05-25T11:59:46Z Journal Article https://hdl.handle.net/10568/74456 en Limited Access SAGE Publications Lambrecht, I., Vranken, L., Merckx, R., Vanlauwe, B., & Maertens, M. (2015). Ex ante appraisal of agricultural research and extension: A choice experiment on climbing beans in Burundi. Outlook on Agriculture, 44(1), 61-67.
spellingShingle technology adoption
agricultural extension
agricultural research
beans
Lambrecht, Isabel B.
Vranken, L.
Merckx, Roel
Vanlauwe, Bernard
Maertens, M.
Ex ante appraisal of agricultural research and extension: a choice experiment on climbing beans in Burundi
title Ex ante appraisal of agricultural research and extension: a choice experiment on climbing beans in Burundi
title_full Ex ante appraisal of agricultural research and extension: a choice experiment on climbing beans in Burundi
title_fullStr Ex ante appraisal of agricultural research and extension: a choice experiment on climbing beans in Burundi
title_full_unstemmed Ex ante appraisal of agricultural research and extension: a choice experiment on climbing beans in Burundi
title_short Ex ante appraisal of agricultural research and extension: a choice experiment on climbing beans in Burundi
title_sort ex ante appraisal of agricultural research and extension a choice experiment on climbing beans in burundi
topic technology adoption
agricultural extension
agricultural research
beans
url https://hdl.handle.net/10568/74456
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