Genetic variance for uniformity of harvest weight in Nile tilapia (Oreochromis niloticus)

Competition for resources is common in aquaculture, which inflates the variability of fish body weight. Selective breeding is one of the effective approaches that may enable a reduction of size variability (or increase in uniformity) for body weight by genetic means. The genetic variance of uniformi...

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Main Authors: Hooi Ling Khaw, Ponzoni, R.W., Hoong Yip Yee, Aziz, M.A., Mulder, H.A., Marjanovic, J., Bijma, P.
Format: Journal Article
Language:Inglés
Published: Elsevier 2016
Subjects:
Online Access:https://hdl.handle.net/10568/72549
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author Hooi Ling Khaw
Ponzoni, R.W.
Hoong Yip Yee
Aziz, M.A.
Mulder, H.A.
Marjanovic, J.
Bijma, P.
author_browse Aziz, M.A.
Bijma, P.
Hooi Ling Khaw
Hoong Yip Yee
Marjanovic, J.
Mulder, H.A.
Ponzoni, R.W.
author_facet Hooi Ling Khaw
Ponzoni, R.W.
Hoong Yip Yee
Aziz, M.A.
Mulder, H.A.
Marjanovic, J.
Bijma, P.
author_sort Hooi Ling Khaw
collection Repository of Agricultural Research Outputs (CGSpace)
description Competition for resources is common in aquaculture, which inflates the variability of fish body weight. Selective breeding is one of the effective approaches that may enable a reduction of size variability (or increase in uniformity) for body weight by genetic means. The genetic variance of uniformity is commonly known as genetic heterogeneity of environmental variance for particular traits. The data collected from a social interaction experiment were used to investigate the presence of genetic variation in heterogeneity of environmental variance for harvest weight in the GIFT strain. A total of 944 records pooled (by family-group) from 6330 individual harvest weights were used in the analysis. For the estimation of genetic parameters we fitted a bivariate sire–dam model to harvest weight and its standard deviation. To normalize the residuals, individual harvest weight was Box–Cox transformed. The heritability (at the family by group level) and genetic coefficient of variation for standard deviation of Box–Cox transformed harvest weight (0.23 and 0.17, respectively) indicated that uniformity of harvest weight was partly under genetic control. In addition, we found a very low genetic relationship between Box–Cox transformed harvest weight and its standard deviation, rA = 0.095 ± 0.183. Hence, these two traits are unrelated and can be selected in different directions using index selection, namely, aiming to increase growth rate while decreasing size variation. We conclude that there is potential to increase harvest weight and its uniformity by selective breeding in the GIFT strain of farmed tilapia.
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spelling CGSpace725492023-12-08T19:36:04Z Genetic variance for uniformity of harvest weight in Nile tilapia (Oreochromis niloticus) Hooi Ling Khaw Ponzoni, R.W. Hoong Yip Yee Aziz, M.A. Mulder, H.A. Marjanovic, J. Bijma, P. fishes Competition for resources is common in aquaculture, which inflates the variability of fish body weight. Selective breeding is one of the effective approaches that may enable a reduction of size variability (or increase in uniformity) for body weight by genetic means. The genetic variance of uniformity is commonly known as genetic heterogeneity of environmental variance for particular traits. The data collected from a social interaction experiment were used to investigate the presence of genetic variation in heterogeneity of environmental variance for harvest weight in the GIFT strain. A total of 944 records pooled (by family-group) from 6330 individual harvest weights were used in the analysis. For the estimation of genetic parameters we fitted a bivariate sire–dam model to harvest weight and its standard deviation. To normalize the residuals, individual harvest weight was Box–Cox transformed. The heritability (at the family by group level) and genetic coefficient of variation for standard deviation of Box–Cox transformed harvest weight (0.23 and 0.17, respectively) indicated that uniformity of harvest weight was partly under genetic control. In addition, we found a very low genetic relationship between Box–Cox transformed harvest weight and its standard deviation, rA = 0.095 ± 0.183. Hence, these two traits are unrelated and can be selected in different directions using index selection, namely, aiming to increase growth rate while decreasing size variation. We conclude that there is potential to increase harvest weight and its uniformity by selective breeding in the GIFT strain of farmed tilapia. 2016-01 2016-03-10T14:50:50Z 2016-03-10T14:50:50Z Journal Article https://hdl.handle.net/10568/72549 en Limited Access Elsevier Hooi Ling Khaw, Ponzoni, R.W., Hoong Yip Yee, Aziz, M.A., Mulder, H.A., Marjanovic, J. and Bijma, P. 2016. Genetic variance for uniformity of harvest weight in Nile tilapia (Oreochromis niloticus). Aquaculture 451:113–120.
spellingShingle fishes
Hooi Ling Khaw
Ponzoni, R.W.
Hoong Yip Yee
Aziz, M.A.
Mulder, H.A.
Marjanovic, J.
Bijma, P.
Genetic variance for uniformity of harvest weight in Nile tilapia (Oreochromis niloticus)
title Genetic variance for uniformity of harvest weight in Nile tilapia (Oreochromis niloticus)
title_full Genetic variance for uniformity of harvest weight in Nile tilapia (Oreochromis niloticus)
title_fullStr Genetic variance for uniformity of harvest weight in Nile tilapia (Oreochromis niloticus)
title_full_unstemmed Genetic variance for uniformity of harvest weight in Nile tilapia (Oreochromis niloticus)
title_short Genetic variance for uniformity of harvest weight in Nile tilapia (Oreochromis niloticus)
title_sort genetic variance for uniformity of harvest weight in nile tilapia oreochromis niloticus
topic fishes
url https://hdl.handle.net/10568/72549
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