The acceptability of dietary tools to improve maternal and child nutrition in Western Kenya
Dietary practices in Kenya often fail to provide adequate nutrition during the first 1000 days of life, from conception to 2 years of age. We developed and qualitatively assessed the acceptability of easy-to-use dietary tools consisting of a marked bowl, slotted spoon and illustrated counselling car...
| Autores principales: | , , , , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Cambridge University Press
2016
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/72499 |
Ejemplares similares: The acceptability of dietary tools to improve maternal and child nutrition in Western Kenya
- An integrated agriculture, health and nutrition program increased vitamin A intakes among mothers and their infants in Western Kenya
- Feasibility and acceptability of integrating Vitamin A rich orange fleshed sweetpotato into antenatal care services in Western Kenya
- Making the most of food aid to help prevent child and maternal deaths
- Evaluating the effectiveness of a nutrition-sensitive agriculture intervention in Western Kenya: design of the Mama SASHA cohort study of vitamin A.
- Maternal and child dietary diversity are associated in Bangladesh, Vietnam, and Ethiopia
- An integrated agriculture-nutrition-health program increased maternal knowledge on health and nutrition in Western Kenya