La yuca en la alimentacion de cerdos
Research results obtained by the Cassava and Swine programs at the Instituto Colombiano Agropecuario are discussed. Low HCN var. should be used for swine feeding; the most promising var. is Llanera, which can yield 78 t/ha/10 mo and has a high crude protein content (7.25 percent). Balanced diets usi...
| Autor principal: | |
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| Formato: | Informe técnico |
| Lenguaje: | Español |
| Publicado: |
International Center for Tropical Agriculture
1972
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/71815 |
| _version_ | 1855515044614242304 |
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| author | Maner, JH |
| author_browse | Maner, JH |
| author_facet | Maner, JH |
| author_sort | Maner, JH |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Research results obtained by the Cassava and Swine programs at the Instituto Colombiano Agropecuario are discussed. Low HCN var. should be used for swine feeding; the most promising var. is Llanera, which can yield 78 t/ha/10 mo and has a high crude protein content (7.25 percent). Balanced diets using the fresh roots or meal + different protein supplements are given for the life cycle of the swine: gestation, lactation, growing and finishing periods. When using CM, molasses should be added to make it more acceptable to the pigs; fresh roots should be supplied on a daily basis since they ferment rapidly. (CIAT) |
| format | Informe técnico |
| id | CGSpace71815 |
| institution | CGIAR Consortium |
| language | Español |
| publishDate | 1972 |
| publishDateRange | 1972 |
| publishDateSort | 1972 |
| publisher | International Center for Tropical Agriculture |
| publisherStr | International Center for Tropical Agriculture |
| record_format | dspace |
| spelling | CGSpace718152025-11-05T17:08:53Z La yuca en la alimentacion de cerdos Maner, JH animal nutrition cassava meal composition fattening feed constituents feeds and feeding finishing fresh products nutritive value supplements swine cassava products domestic animals human nutrition processed products starch crops uses Research results obtained by the Cassava and Swine programs at the Instituto Colombiano Agropecuario are discussed. Low HCN var. should be used for swine feeding; the most promising var. is Llanera, which can yield 78 t/ha/10 mo and has a high crude protein content (7.25 percent). Balanced diets using the fresh roots or meal + different protein supplements are given for the life cycle of the swine: gestation, lactation, growing and finishing periods. When using CM, molasses should be added to make it more acceptable to the pigs; fresh roots should be supplied on a daily basis since they ferment rapidly. (CIAT) 1972 2016-02-29T17:12:53Z 2016-02-29T17:12:53Z Report https://hdl.handle.net/10568/71815 es Open Access application/pdf International Center for Tropical Agriculture MANER, J.H. 1972. La yuca en la alimentacion de cerdos. Centro Internacional de Agricultura Tropical (CIAT), Cali, CO. 17 p. |
| spellingShingle | animal nutrition cassava meal composition fattening feed constituents feeds and feeding finishing fresh products nutritive value supplements swine cassava products domestic animals human nutrition processed products starch crops uses Maner, JH La yuca en la alimentacion de cerdos |
| title | La yuca en la alimentacion de cerdos |
| title_full | La yuca en la alimentacion de cerdos |
| title_fullStr | La yuca en la alimentacion de cerdos |
| title_full_unstemmed | La yuca en la alimentacion de cerdos |
| title_short | La yuca en la alimentacion de cerdos |
| title_sort | la yuca en la alimentacion de cerdos |
| topic | animal nutrition cassava meal composition fattening feed constituents feeds and feeding finishing fresh products nutritive value supplements swine cassava products domestic animals human nutrition processed products starch crops uses |
| url | https://hdl.handle.net/10568/71815 |
| work_keys_str_mv | AT manerjh layucaenlaalimentaciondecerdos |