Algunos aspectos generales de la producción de yuca y extracción de almidón en Modomo (Cauca)
A brief analysis is made of the general aspects of cassava cultivation and soil types in Mondomo, state of Cauca (Colombia). Emphasis is placed on bitter starch production, with 25 starch factories working throughout the yr. These generally operate with 2 permanent workers and are classified as smal...
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| Formato: | Informe técnico |
| Lenguaje: | Español |
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International Center for Tropical Agriculture
1979
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/71787 |
| _version_ | 1855540116276117504 |
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| author | International Center for Tropical Agriculture |
| author_browse | International Center for Tropical Agriculture |
| author_facet | International Center for Tropical Agriculture |
| author_sort | International Center for Tropical Agriculture |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | A brief analysis is made of the general aspects of cassava cultivation and soil types in Mondomo, state of Cauca (Colombia). Emphasis is placed on bitter starch production, with 25 starch factories working throughout the yr. These generally operate with 2 permanent workers and are classified as small, medium and large (4000, 7000 and 10,000 kg of cassava/wk, resp). The production of starch varies according to the var. and age (cassava 10 mo old does not have a high starch content, while that 16-18 mo old does). In general, 125 kg of cassava produce 12.5 kg of starch slurry. Buyers from Santander de Quilichao grant credit to mills, thus assuring their market; in Mondomo, 7 middlemen buy the greater than part (86.6 percent) of the starch produced.(CIAT) |
| format | Informe técnico |
| id | CGSpace71787 |
| institution | CGIAR Consortium |
| language | Español |
| publishDate | 1979 |
| publishDateRange | 1979 |
| publishDateSort | 1979 |
| publisher | International Center for Tropical Agriculture |
| publisherStr | International Center for Tropical Agriculture |
| record_format | dspace |
| spelling | CGSpace717872025-11-05T18:19:22Z Algunos aspectos generales de la producción de yuca y extracción de almidón en Modomo (Cauca) International Center for Tropical Agriculture manihot esculenta cassava starch cultivars factories marketing production soil analysis cassava products development industrialization processed products starch crops A brief analysis is made of the general aspects of cassava cultivation and soil types in Mondomo, state of Cauca (Colombia). Emphasis is placed on bitter starch production, with 25 starch factories working throughout the yr. These generally operate with 2 permanent workers and are classified as small, medium and large (4000, 7000 and 10,000 kg of cassava/wk, resp). The production of starch varies according to the var. and age (cassava 10 mo old does not have a high starch content, while that 16-18 mo old does). In general, 125 kg of cassava produce 12.5 kg of starch slurry. Buyers from Santander de Quilichao grant credit to mills, thus assuring their market; in Mondomo, 7 middlemen buy the greater than part (86.6 percent) of the starch produced.(CIAT) 1979 2016-02-29T17:12:45Z 2016-02-29T17:12:45Z Report https://hdl.handle.net/10568/71787 es Open Access application/pdf International Center for Tropical Agriculture Algunos aspectos generales de la producción de yuca y extracción de almidón en Modomo (Cauca). 1979. Centro Internacional de Agricultura Tropical (CIAT), Cali, CO. 7 p. |
| spellingShingle | manihot esculenta cassava starch cultivars factories marketing production soil analysis cassava products development industrialization processed products starch crops International Center for Tropical Agriculture Algunos aspectos generales de la producción de yuca y extracción de almidón en Modomo (Cauca) |
| title | Algunos aspectos generales de la producción de yuca y extracción de almidón en Modomo (Cauca) |
| title_full | Algunos aspectos generales de la producción de yuca y extracción de almidón en Modomo (Cauca) |
| title_fullStr | Algunos aspectos generales de la producción de yuca y extracción de almidón en Modomo (Cauca) |
| title_full_unstemmed | Algunos aspectos generales de la producción de yuca y extracción de almidón en Modomo (Cauca) |
| title_short | Algunos aspectos generales de la producción de yuca y extracción de almidón en Modomo (Cauca) |
| title_sort | algunos aspectos generales de la produccion de yuca y extraccion de almidon en modomo cauca |
| topic | manihot esculenta cassava starch cultivars factories marketing production soil analysis cassava products development industrialization processed products starch crops |
| url | https://hdl.handle.net/10568/71787 |
| work_keys_str_mv | AT internationalcenterfortropicalagriculture algunosaspectosgeneralesdelaproducciondeyucayextracciondealmidonenmodomocauca |