Efecto de la posicion de la estaca, niveles de control de malezas y arreglo espacial sobre competencia entre malezas y yuca y el rendimiento de la yuca, variedad M Col 22

Research was conducted at the Centro Internacional de Agricultura Tropical (CIAT) in 1980 in order to solve the problem of low cassava yields in Loja, Ecuador, Objectives were: (1) to determine the effect of vertical and horizontal plantings of cuttings on the emergence and competitive vigor of cass...

Descripción completa

Detalles Bibliográficos
Autor principal: Anzules T, V
Formato: Informe técnico
Lenguaje:Español
Publicado: International Center for Tropical Agriculture 1981
Materias:
Acceso en línea:https://hdl.handle.net/10568/71784
_version_ 1855527584822984704
author Anzules T, V
author_browse Anzules T, V
author_facet Anzules T, V
author_sort Anzules T, V
collection Repository of Agricultural Research Outputs (CGSpace)
description Research was conducted at the Centro Internacional de Agricultura Tropical (CIAT) in 1980 in order to solve the problem of low cassava yields in Loja, Ecuador, Objectives were: (1) to determine the effect of vertical and horizontal plantings of cuttings on the emergence and competitive vigor of cassava; (2) to determine the effect of 3 levels of weed control on the cost of each practice and on cassava yields; and (3) assess the effect of spatial arrangements on the competitive ability of cassava regarding weeds, keeping a constant population. A total of 3072 cuttings, of var. M Col 22 were used in a split-plot design with 12 treatments and 4 replications. Treatments were: 1 x 1 m and 0.7 x 0.7 m spacings for populations of 20,000 and 20,408 plants/ha, resp.; vertical and horizontal planting positions; and weed control: (a) weeding at 3O days; (b) 3 weedings at 3O,60, and 9O days; and (c) preemergent control + one weeding. The percentage of germination, coverage/crop and coverage/weed, yield and its components, DM and starch contents were determined. The highest av. yield (40.2 t/ha) was obtained with vertical planting in the 0.7 x0.7 m system with just one weeding. No differences were observed among yields regarding the different levels of weed control. It was concluded that a good cultural control of weeds and good yields can be obtained with var. with little or intermediate vigor if they are planted in quadratic arrangements and in high populations. (CIAT)
format Informe técnico
id CGSpace71784
institution CGIAR Consortium
language Español
publishDate 1981
publishDateRange 1981
publishDateSort 1981
publisher International Center for Tropical Agriculture
publisherStr International Center for Tropical Agriculture
record_format dspace
spelling CGSpace717842025-11-05T17:53:52Z Efecto de la posicion de la estaca, niveles de control de malezas y arreglo espacial sobre competencia entre malezas y yuca y el rendimiento de la yuca, variedad M Col 22 Anzules T, V manihot esculenta carbohydrate content composition costs cultivation cuttings developmental stages dry matter economics field experiments germination planting productivity propagation materials research root productivity spacing starch content starch crops weeding contenido de hidratos de carbono composicion costos cultivo estacas estadios de desarrollo materia seca economía experimentos de campo germinacion siembra productividad materiales de propagación investigación productividad de raices espaciamiento contenido de almidon cultivos amilaceos desyerba Research was conducted at the Centro Internacional de Agricultura Tropical (CIAT) in 1980 in order to solve the problem of low cassava yields in Loja, Ecuador, Objectives were: (1) to determine the effect of vertical and horizontal plantings of cuttings on the emergence and competitive vigor of cassava; (2) to determine the effect of 3 levels of weed control on the cost of each practice and on cassava yields; and (3) assess the effect of spatial arrangements on the competitive ability of cassava regarding weeds, keeping a constant population. A total of 3072 cuttings, of var. M Col 22 were used in a split-plot design with 12 treatments and 4 replications. Treatments were: 1 x 1 m and 0.7 x 0.7 m spacings for populations of 20,000 and 20,408 plants/ha, resp.; vertical and horizontal planting positions; and weed control: (a) weeding at 3O days; (b) 3 weedings at 3O,60, and 9O days; and (c) preemergent control + one weeding. The percentage of germination, coverage/crop and coverage/weed, yield and its components, DM and starch contents were determined. The highest av. yield (40.2 t/ha) was obtained with vertical planting in the 0.7 x0.7 m system with just one weeding. No differences were observed among yields regarding the different levels of weed control. It was concluded that a good cultural control of weeds and good yields can be obtained with var. with little or intermediate vigor if they are planted in quadratic arrangements and in high populations. (CIAT) 1981 2016-02-29T17:12:44Z 2016-02-29T17:12:44Z Report https://hdl.handle.net/10568/71784 es Open Access application/pdf International Center for Tropical Agriculture ANZULES T., V. 1981. Efecto de la posicion de la estaca, niveles de control de malezas y arreglo espacial sobre competencia entre malezas y yuca y el rendimiento de la yuca, variedad M Col 22. Centro Internacional de Agricultura Tropical (CIAT), Cali, CO. 16 p.
spellingShingle manihot esculenta
carbohydrate content
composition
costs
cultivation
cuttings
developmental stages
dry matter
economics
field experiments
germination
planting
productivity
propagation materials
research
root productivity
spacing
starch content
starch crops
weeding
contenido de hidratos de carbono
composicion
costos
cultivo
estacas
estadios de desarrollo
materia seca
economía
experimentos de campo
germinacion
siembra
productividad
materiales de propagación
investigación
productividad de raices
espaciamiento
contenido de almidon
cultivos amilaceos
desyerba
Anzules T, V
Efecto de la posicion de la estaca, niveles de control de malezas y arreglo espacial sobre competencia entre malezas y yuca y el rendimiento de la yuca, variedad M Col 22
title Efecto de la posicion de la estaca, niveles de control de malezas y arreglo espacial sobre competencia entre malezas y yuca y el rendimiento de la yuca, variedad M Col 22
title_full Efecto de la posicion de la estaca, niveles de control de malezas y arreglo espacial sobre competencia entre malezas y yuca y el rendimiento de la yuca, variedad M Col 22
title_fullStr Efecto de la posicion de la estaca, niveles de control de malezas y arreglo espacial sobre competencia entre malezas y yuca y el rendimiento de la yuca, variedad M Col 22
title_full_unstemmed Efecto de la posicion de la estaca, niveles de control de malezas y arreglo espacial sobre competencia entre malezas y yuca y el rendimiento de la yuca, variedad M Col 22
title_short Efecto de la posicion de la estaca, niveles de control de malezas y arreglo espacial sobre competencia entre malezas y yuca y el rendimiento de la yuca, variedad M Col 22
title_sort efecto de la posicion de la estaca niveles de control de malezas y arreglo espacial sobre competencia entre malezas y yuca y el rendimiento de la yuca variedad m col 22
topic manihot esculenta
carbohydrate content
composition
costs
cultivation
cuttings
developmental stages
dry matter
economics
field experiments
germination
planting
productivity
propagation materials
research
root productivity
spacing
starch content
starch crops
weeding
contenido de hidratos de carbono
composicion
costos
cultivo
estacas
estadios de desarrollo
materia seca
economía
experimentos de campo
germinacion
siembra
productividad
materiales de propagación
investigación
productividad de raices
espaciamiento
contenido de almidon
cultivos amilaceos
desyerba
url https://hdl.handle.net/10568/71784
work_keys_str_mv AT anzulestv efectodelaposiciondelaestacanivelesdecontroldemalezasyarregloespacialsobrecompetenciaentremalezasyyucayelrendimientodelayucavariedadmcol22