Estudio agroeconomico del proceso de produccion de frijol (Phaseolus vulgaris) en Colombia

A methodology is presented on how to study bean production processes and its on-farm application in Colombia. The main objectives are to identify the factors limiting production and productivity, availability and use of resources, credit, technical assistance, markets, pest and weed distribution and...

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Autores principales: Ruíz de Londoño, Norha, Infante, MA, Pinstrup-Andersen, Per, Sanders, J.H.
Formato: Informe técnico
Lenguaje:Español
Publicado: International Center for Tropical Agriculture 1975
Materias:
Acceso en línea:https://hdl.handle.net/10568/71391
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author Ruíz de Londoño, Norha
Infante, MA
Pinstrup-Andersen, Per
Sanders, J.H.
author_browse Infante, MA
Pinstrup-Andersen, Per
Ruíz de Londoño, Norha
Sanders, J.H.
author_facet Ruíz de Londoño, Norha
Infante, MA
Pinstrup-Andersen, Per
Sanders, J.H.
author_sort Ruíz de Londoño, Norha
collection Repository of Agricultural Research Outputs (CGSpace)
description A methodology is presented on how to study bean production processes and its on-farm application in Colombia. The main objectives are to identify the factors limiting production and productivity, availability and use of resources, credit, technical assistance, markets, pest and weed distribution and intensity, production costs, and crop profit. The study consists of various stages: definition of the problem, antecedents, interviews with technicians and administrators, bibliographic review, definition of objectives and variables, questionnaires, pilot and final surveys, selection of areas (Antioquia, Huila, Narino, and Valle del Cauca), municipalities, and producers (177 farms with an av. of 25 ha). The av. area of bean crops is 6 ha with great differences among states; more than 60 percent of the cultivation is shared with other crops such as maize, coffee, plantain, soybeans, cassava, aracacha, peas and potatoes. Except farmers of the Valle, and to a lesser extent, those that only cultivate beans in Huila, the great majority of cultivators did not have adequate mechanical equipment for preparation, planting, harvesting, and irrigation. Seventy percentage are landowners, 10 percent tenants, and 17 percent sharecroppers. It is considered that beans need less irrigation, should be harvested quickly, and that it is the crop that produces the greatest profit; however, it is considered to be the crop representing the highest risk. Planting systems are described: on flat rows; multiple cropping on ridges; multiple cropping without rows; multiple cropping in the same flat row; multiple cropping in different rows, and mixed multiple cropping. Only 12 percent of the cultivators use improved seed and during the study, 86, 48 and 34 percent planted red, black, and both types of beans, resp. Data are presented on the intensity of land use; principle pests, diseases, and weeds are evaluated. Information on costs, storage, and marketing are also included. (CIAT)
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spelling CGSpace713912025-11-05T18:19:20Z Estudio agroeconomico del proceso de produccion de frijol (Phaseolus vulgaris) en Colombia Ruíz de Londoño, Norha Infante, MA Pinstrup-Andersen, Per Sanders, J.H. phaseolus vulgaris production rotational crops cultivation systems planting economics yields cultivation producción cultivos de rotacion sistemas de cultivo siembra economía rendimiento cultivo A methodology is presented on how to study bean production processes and its on-farm application in Colombia. The main objectives are to identify the factors limiting production and productivity, availability and use of resources, credit, technical assistance, markets, pest and weed distribution and intensity, production costs, and crop profit. The study consists of various stages: definition of the problem, antecedents, interviews with technicians and administrators, bibliographic review, definition of objectives and variables, questionnaires, pilot and final surveys, selection of areas (Antioquia, Huila, Narino, and Valle del Cauca), municipalities, and producers (177 farms with an av. of 25 ha). The av. area of bean crops is 6 ha with great differences among states; more than 60 percent of the cultivation is shared with other crops such as maize, coffee, plantain, soybeans, cassava, aracacha, peas and potatoes. Except farmers of the Valle, and to a lesser extent, those that only cultivate beans in Huila, the great majority of cultivators did not have adequate mechanical equipment for preparation, planting, harvesting, and irrigation. Seventy percentage are landowners, 10 percent tenants, and 17 percent sharecroppers. It is considered that beans need less irrigation, should be harvested quickly, and that it is the crop that produces the greatest profit; however, it is considered to be the crop representing the highest risk. Planting systems are described: on flat rows; multiple cropping on ridges; multiple cropping without rows; multiple cropping in the same flat row; multiple cropping in different rows, and mixed multiple cropping. Only 12 percent of the cultivators use improved seed and during the study, 86, 48 and 34 percent planted red, black, and both types of beans, resp. Data are presented on the intensity of land use; principle pests, diseases, and weeds are evaluated. Information on costs, storage, and marketing are also included. (CIAT) 1975 2016-02-29T17:10:39Z 2016-02-29T17:10:39Z Report https://hdl.handle.net/10568/71391 es Open Access application/pdf International Center for Tropical Agriculture RUIZ DE LONDONO, N.; Infante, Mario A.; Pinstrup-Andersen, Per; Sanders, John H. 1975. Estudio agroeconomico del proceso de produccion de frijol (Phaseolus vulgaris) en Colombia. Centro Internacional de Agricultura Tropical (CIAT), Cali, CO. 174 p.
spellingShingle phaseolus vulgaris
production
rotational crops
cultivation systems
planting
economics
yields
cultivation
producción
cultivos de rotacion
sistemas de cultivo
siembra
economía
rendimiento
cultivo
Ruíz de Londoño, Norha
Infante, MA
Pinstrup-Andersen, Per
Sanders, J.H.
Estudio agroeconomico del proceso de produccion de frijol (Phaseolus vulgaris) en Colombia
title Estudio agroeconomico del proceso de produccion de frijol (Phaseolus vulgaris) en Colombia
title_full Estudio agroeconomico del proceso de produccion de frijol (Phaseolus vulgaris) en Colombia
title_fullStr Estudio agroeconomico del proceso de produccion de frijol (Phaseolus vulgaris) en Colombia
title_full_unstemmed Estudio agroeconomico del proceso de produccion de frijol (Phaseolus vulgaris) en Colombia
title_short Estudio agroeconomico del proceso de produccion de frijol (Phaseolus vulgaris) en Colombia
title_sort estudio agroeconomico del proceso de produccion de frijol phaseolus vulgaris en colombia
topic phaseolus vulgaris
production
rotational crops
cultivation systems
planting
economics
yields
cultivation
producción
cultivos de rotacion
sistemas de cultivo
siembra
economía
rendimiento
cultivo
url https://hdl.handle.net/10568/71391
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