Microsporidia—Emergent pathogens in the global food chain

Intensification of food production has the potential to drive increased disease prevalence in food plants and animals. Microsporidia are diversely distributed, opportunistic, and density-dependent parasites infecting hosts from almost all known animal taxa. They are frequent in highly managed aquati...

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Bibliographic Details

Main Authors:	Stentiford, G.D., Becnel, J.J., Weiss, L.M., Keeling, P.J., Didier, E.S., Williams, B.A.P., Bjornson, S., Kent, M.L., Freeman, M.A., Brown, M.J.F., Troemel, E.R., Roesel, Kristina, Sokolova, Y., Snowden, K.F., Solter, L.
Format:	Journal Article
Language:	Inglés
Published:	Elsevier 2016
Subjects:	food safety
Online Access:	https://hdl.handle.net/10568/70157