Pinstrup-Andersen, P. (1971). La factibilidad de introducir maíz opaco-2 para el consumo humano en Colombia. International Center for Tropical Agriculture.
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Chicago Style (17th ed.) Citation
Pinstrup-Andersen, Per. La Factibilidad De Introducir Maíz Opaco-2 Para El Consumo Humano En Colombia. International Center for Tropical Agriculture, 1971.
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MLA (9th ed.) Citation
Pinstrup-Andersen, Per. La Factibilidad De Introducir Maíz Opaco-2 Para El Consumo Humano En Colombia. International Center for Tropical Agriculture, 1971.
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Warning: These citations may not always be 100% accurate.