Closing system-wide yield gaps to increase food production and mitigate GHGs among mixed crop–livestock smallholders in sub-Saharan Africa
In this study we estimate yield gaps for mixed crop–livestock smallholder farmers in seven Sub-Saharan African sites covering six countries (Kenya, Tanzania, Uganda, Ethiopia, Senegal and Burkina Faso). We also assess their potential to increase food production and reduce the GHG emission intensity...
| Autores principales: | , , , , , , , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2016
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/69537 |
Ejemplares similares: Closing system-wide yield gaps to increase food production and mitigate GHGs among mixed crop–livestock smallholders in sub-Saharan Africa
- The economic potential of residue management and fertilizer use to address climate change impacts on mixed smallholder farmers in Burkina Faso
- Interactions between intervention packages, climatic risk, climate change and food security in mixed crop–livestock systems in Burkina Faso
- Improving the GHGs emission estimates for ruminants in Vietnam
- Understanding livestock yield gaps for poverty alleviation, food security and the environment. The LivesGAPS project - final report
- Towards site specific Greenhouse Gases (GHGs) emissions measurement: rice in Colombia
- Agricultural GHGs: from a Global Research Alliance to shared policies and practices