Nutritional value and seasonal availability of feed ingredients for pigs in Uganda
In this study nutritional values and seasonal availability of 43 local feed ingredients for pigs in Uganda, were estimated based on nutrient analyses and literature values, information needed to develop low-cost balanced rations for pigs on smallholder farms. Parameters considered were: concentratio...
| Main Authors: | , , , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Walter de Gruyter GmbH
2015
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/69518 |
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