Ecological Networks in Stored Grain: Key Postharvest Nodes for Emerging Pests, Pathogens, and Mycotoxins
Wheat is at peak quality soon after harvest. Subsequently, diverse biota use wheat as a resource in storage, including insects and mycotoxinproducing fungi. Transportation networks for stored grain are crucial to food security and provide a model system for an analysis of the population structure, e...
| Autores principales: | , , , , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Oxford University Press
2015
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/69032 |
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