Progress on agriculture in the UN climate talks: How COP21 can ensure a food-secure future

Agriculture, and consequently food security and livelihoods, is already being affected by climate change, according to latest science from the IPCC (Porter et al. 2014). The IPCC agrees that the world needs to produce at least 50% more food than we do today in order to meet the goal of feeding a pro...

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Bibliographic Details

Main Authors:	Hedger, Merylyn, Campbell, Bruce M., Wamukoya, George, Kinyangi, James, Verchot, Louis V., Wollenberg, Eva Karoline, Vermeulen, Sonja J., Minang, Peter A., Neufeldt, Henry, Vidal, Alain, Loboguerrero Rodriguez, Ana María, Friis, Anette Engelund, Millan, Alberto
Format:	Brief
Language:	Inglés
Published:	2015
Subjects:	climate change agriculture food security
Online Access:	https://hdl.handle.net/10568/69021