Food safety in developing countries: An overview
This resource has been put together to help livelihoods advisers and other interested development professionals critically think through the issues concerning food safety in developing countries. The aim is to engage readers unfamiliar with the subject and to refresh and update knowledge on food saf...
| Main Author: | |
|---|---|
| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
CAB International
2015
|
| Online Access: | https://hdl.handle.net/10568/68720 |
Similar Items: Food safety in developing countries: An overview
- Food safety in informal markets in developing countries: An overview
- Food safety in the domestic markets of developing countries
- Food safety in developing countries
- Risk-based approaches to food safety in developing countries
- Risk-based approaches to food safety in developing countries
- Food safety in developing countries: research gaps and opportunities