Feeding resources and management among poor livestock keeper : A field study in linkage villages
The livestock keepers fed their livestock according to their socio-economic and socio-cultural status. Largely their livestock fed on crop residues like grasses, wheat and paddy straw, sugarcane top and left-over feed of other animals and rarely adopt recommended feeding technologies, because of non...
| Autores principales: | , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
2009
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/67298 |
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