Cita APA (7a ed.)
Diba, D., Mekasha, Y., Urge, M., & Tolera, A. (2014). Effect of maturity stages of Fig (Ficus sur) fruits on chemical composition, in vitro digestibility and in sacco dry matter degradability.
Cita Chicago Style (17a ed.)
Diba, D., Yoseph Mekasha, Mengistu Urge, y Adugna Tolera. Effect of Maturity Stages of Fig (Ficus Sur) Fruits on Chemical Composition, in Vitro Digestibility and in Sacco Dry Matter Degradability. 2014.
Cita MLA (9a ed.)
Diba, D., et al. Effect of Maturity Stages of Fig (Ficus Sur) Fruits on Chemical Composition, in Vitro Digestibility and in Sacco Dry Matter Degradability. 2014.
Precaución: Estas citas no son 100% exactas.