School-based nutrition education and promotion of orange-fleshed sweetpotato in urban and peri-urban areas of Kampala: Impacts and lessons learnt.
| Autores principales: | , , , , |
|---|---|
| Formato: | Artículo preliminar |
| Lenguaje: | Inglés |
| Publicado: |
2010
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/67219 |
Ejemplares similares: School-based nutrition education and promotion of orange-fleshed sweetpotato in urban and peri-urban areas of Kampala: Impacts and lessons learnt.
- Human brucellosis in urban and peri-urban areas of Kampala, Uganda
- Identifying market opportunities for Kampala`s urban and peri-urban farmers
- Farming in the city: participatory appraisal of urban and peri-urban agriculture in Kampala
- Potential of urban and peri-urban agriculture in the Global South: Priority investments for innovation
- Identifying market opportunities for urban and peri-urban farmers in Kampala, Uganda
- Prevalence of subclinical mastitis in dairy farms in urban and peri-urban areas of Kampala, Uganda