Tofiño Rivera, A. P., Ocampo Nahar, C. H., & Blair, M. W. (2007). Association between biochemical descriptors and the pod fibrousness in the characterization of snapbean germplasm for Latin America fresh consumption.
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Chicago Style (17th ed.) Citation
Tofiño Rivera, Adriana Patricia, César H. Ocampo Nahar, and Matthew W. Blair. Association Between Biochemical Descriptors and the Pod Fibrousness in the Characterization of Snapbean Germplasm for Latin America Fresh Consumption. 2007.
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MLA (9th ed.) Citation
Tofiño Rivera, Adriana Patricia, et al. Association Between Biochemical Descriptors and the Pod Fibrousness in the Characterization of Snapbean Germplasm for Latin America Fresh Consumption. 2007.
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Warning: These citations may not always be 100% accurate.