Small-scale food processing in Mozambique, South Africa and Zambia: addressing INFORMATION MANAGEMENT needs for sector development

The report highlights the potential contribution of small-scale food enterprises to the economies of these countries, and discusses the constraints such enterprises face, including poor access to finance and unfavourable environments.

Detalles Bibliográficos
Autores principales: Atkinson, Keith, Cardoso, Maria Jose, Hill, Nora
Formato: Informe técnico
Lenguaje:Inglés
Publicado: Technical Centre for Agricultural and Rural Cooperation 2000
Acceso en línea:https://hdl.handle.net/10568/63600
Descripción
Sumario:The report highlights the potential contribution of small-scale food enterprises to the economies of these countries, and discusses the constraints such enterprises face, including poor access to finance and unfavourable environments.