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Development of waxy starch cassava varieties via the anti-sense mediated silencing of the granule bound starch synthase I (GBSS I)

Main Authors: Puentes, Y.J., Barrera Sabogal, E., Ladino Franco, Y.J., López, D., Chavarriaga Aguirre, Paul, Mba, C., Fregene, Martin A.
Format: Poster
Language:Español
Published: International Center for Tropical Agriculture 2004
Subjects:
genetic transformation
modified starches
agrobacterium tumefaciens
manihot esculenta
transformación genética
almidones modificados
Online Access:https://hdl.handle.net/10568/57986
Description not available.

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