Food safety & hygiene messages: soy bean processing and utilization for improving health and nutrition of rural households in HIV/AIDS affected areas of Kenya
| Autores principales: | , |
|---|---|
| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
International Center for Tropical Agriculture
2008
|
| Acceso en línea: | https://hdl.handle.net/10568/57951 |
Ejemplares similares: Food safety & hygiene messages: soy bean processing and utilization for improving health and nutrition of rural households in HIV/AIDS affected areas of Kenya
- Improving soil health : Series 1: Soybean processing utilization for improving health and nutrition of rural households in HIV/AIDS affected areas of Kenya
- From village to sub-sector impacts
- The African Network for Soil Biology and Fertility (AfNet)
- Understanding diversity in impact and responses among HIV/AIDS-affected households
- Strengthening families to support children affected by HIV and AIDS
- Farming innovation for food security among the HIV/AIDS affected rural household in Western Kenya