Morillo Coronado, Y., Chávez, A. L., Sánchez, T., Morante, N., Domínguez García, M., Tohme, J. M., . . . Ceballos, H. (2007). Enhancing the nutritional quality of cassava roots to improve the livelihoods of farmers in marginal agriculture land: Case: Vitamin A. International Center for Tropical Agriculture.
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Chicago Style (17th ed.) Citation
Morillo Coronado, Yacenia, Alba L. Chávez, T. Sánchez, N. Morante, M. Domínguez García, Joseph M. Tohme, Wania Maria Gonçalves Fukuda, and H. Ceballos. Enhancing the Nutritional Quality of Cassava Roots to Improve the Livelihoods of Farmers in Marginal Agriculture Land: Case: Vitamin A. International Center for Tropical Agriculture, 2007.
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MLA (9th ed.) Citation
Morillo Coronado, Yacenia, et al. Enhancing the Nutritional Quality of Cassava Roots to Improve the Livelihoods of Farmers in Marginal Agriculture Land: Case: Vitamin A. International Center for Tropical Agriculture, 2007.
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Warning: These citations may not always be 100% accurate.