Hess, H., Tiemann, T. T., Lascano Aguilar, C. E., & Kreuzer, M. (2006). Effects of different purified condensed tannins from tropical shrub legume species on ruminal fermentation in vitro. International Center for Tropical Agriculture.
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Chicago Style (17th ed.) Citation
Hess, H.D, Tassilo T. Tiemann, Carlos Eduardo Lascano Aguilar, and M. Kreuzer. Effects of Different Purified Condensed Tannins from Tropical Shrub Legume Species on Ruminal Fermentation in Vitro. International Center for Tropical Agriculture, 2006.
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MLA (9th ed.) Citation
Hess, H.D, et al. Effects of Different Purified Condensed Tannins from Tropical Shrub Legume Species on Ruminal Fermentation in Vitro. International Center for Tropical Agriculture, 2006.
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Warning: These citations may not always be 100% accurate.