Enhancing nutritional quality in crops via genomics approaches

Detalles Bibliográficos
Autores principales: Andersson, Meike S., Pfeiffer, Wolfgang H., Tohme, Joseph M.
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: Springer 2014
Materias:
Acceso en línea:https://hdl.handle.net/10568/56804
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author Andersson, Meike S.
Pfeiffer, Wolfgang H.
Tohme, Joseph M.
author_browse Andersson, Meike S.
Pfeiffer, Wolfgang H.
Tohme, Joseph M.
author_facet Andersson, Meike S.
Pfeiffer, Wolfgang H.
Tohme, Joseph M.
author_sort Andersson, Meike S.
collection Repository of Agricultural Research Outputs (CGSpace)
format Book Chapter
id CGSpace56804
institution CGIAR Consortium
language Inglés
publishDate 2014
publishDateRange 2014
publishDateSort 2014
publisher Springer
publisherStr Springer
record_format dspace
spelling CGSpace568042025-05-01T21:02:03Z Enhancing nutritional quality in crops via genomics approaches Andersson, Meike S. Pfeiffer, Wolfgang H. Tohme, Joseph M. micronutrients malnutrition women children developing countries vitamin a iron zinc genomics micronutrientes malnutrición mujeres niños países en desarrollo vitamina a hierro cinc genómica gender biofortification retinol trace elements 2014 2015-02-19T14:00:47Z 2015-02-19T14:00:47Z Book Chapter https://hdl.handle.net/10568/56804 en Limited Access Springer Andersson, Meike S.; Pfeiffer, Wolfgang H.; Tohme M., Joseph. 2014. Enhancing nutritional quality in crops via genomics approaches. In: Tuberosa, Roberto; Graner, Andreas and Frison, Emile (ed.). (2014). Genomics of plant genetic resources. Netherlands.XIX, 515p. ISBN 9789400775749. Springer International Publishing, Netherlands. p. 417-429.
spellingShingle micronutrients
malnutrition
women
children
developing countries
vitamin a
iron
zinc
genomics
micronutrientes
malnutrición
mujeres
niños
países en desarrollo
vitamina a
hierro
cinc
genómica
gender
biofortification
retinol
trace elements
Andersson, Meike S.
Pfeiffer, Wolfgang H.
Tohme, Joseph M.
Enhancing nutritional quality in crops via genomics approaches
title Enhancing nutritional quality in crops via genomics approaches
title_full Enhancing nutritional quality in crops via genomics approaches
title_fullStr Enhancing nutritional quality in crops via genomics approaches
title_full_unstemmed Enhancing nutritional quality in crops via genomics approaches
title_short Enhancing nutritional quality in crops via genomics approaches
title_sort enhancing nutritional quality in crops via genomics approaches
topic micronutrients
malnutrition
women
children
developing countries
vitamin a
iron
zinc
genomics
micronutrientes
malnutrición
mujeres
niños
países en desarrollo
vitamina a
hierro
cinc
genómica
gender
biofortification
retinol
trace elements
url https://hdl.handle.net/10568/56804
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