Differences in manioc diversity among five ethnic groups of the Colombian Amazon
Manioc is an important root crop in the tropics and the most important staple food in the Amazon. Manioc is diverse but its diversity has not yet been clearly associated with environmental or social factors. Our study evaluates how variation in edaphic environments and in social factors influences m...
| Autores principales: | , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
MDPI
2014
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/56656 |
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