Genetic base of cassava and related Manihot especies evaluated and available for cassava improvement: higher commercial value: Output 2
| Main Author: | |
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| Format: | Book Chapter |
| Language: | Inglés |
| Published: |
International Center for Tropical Agriculture
2004
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/55399 |
| _version_ | 1855519151782625280 |
|---|---|
| author | International Center for Tropical Agriculture |
| author_browse | International Center for Tropical Agriculture |
| author_facet | International Center for Tropical Agriculture |
| author_sort | International Center for Tropical Agriculture |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Book Chapter |
| id | CGSpace55399 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2004 |
| publishDateRange | 2004 |
| publishDateSort | 2004 |
| publisher | International Center for Tropical Agriculture |
| publisherStr | International Center for Tropical Agriculture |
| record_format | dspace |
| spelling | CGSpace553992025-11-05T16:56:10Z Genetic base of cassava and related Manihot especies evaluated and available for cassava improvement: higher commercial value: Output 2 International Center for Tropical Agriculture manihot esculenta genetic variation starch crops starch equivalent dry matter content mutation recurrent selection variación genética plantas feculentas valor almidón contenido de materia seca mutación selección recurrente 2004 2015-01-28T14:17:48Z 2015-01-28T14:17:48Z Book Chapter https://hdl.handle.net/10568/55399 en Open Access application/pdf International Center for Tropical Agriculture Genetic base of cassava and related Manihot especies evaluated and available for cassava improvement : Higher commercial value: Output 2. 2004. In: Centro Internacional de Agricultura Tropical. Improved Cassava for the Developing World: Project IP-3: Summary Annual Report 2004. CIAT, Cali, CO. p. 2-1/2-14. |
| spellingShingle | manihot esculenta genetic variation starch crops starch equivalent dry matter content mutation recurrent selection variación genética plantas feculentas valor almidón contenido de materia seca mutación selección recurrente International Center for Tropical Agriculture Genetic base of cassava and related Manihot especies evaluated and available for cassava improvement: higher commercial value: Output 2 |
| title | Genetic base of cassava and related Manihot especies evaluated and available for cassava improvement: higher commercial value: Output 2 |
| title_full | Genetic base of cassava and related Manihot especies evaluated and available for cassava improvement: higher commercial value: Output 2 |
| title_fullStr | Genetic base of cassava and related Manihot especies evaluated and available for cassava improvement: higher commercial value: Output 2 |
| title_full_unstemmed | Genetic base of cassava and related Manihot especies evaluated and available for cassava improvement: higher commercial value: Output 2 |
| title_short | Genetic base of cassava and related Manihot especies evaluated and available for cassava improvement: higher commercial value: Output 2 |
| title_sort | genetic base of cassava and related manihot especies evaluated and available for cassava improvement higher commercial value output 2 |
| topic | manihot esculenta genetic variation starch crops starch equivalent dry matter content mutation recurrent selection variación genética plantas feculentas valor almidón contenido de materia seca mutación selección recurrente |
| url | https://hdl.handle.net/10568/55399 |
| work_keys_str_mv | AT internationalcenterfortropicalagriculture geneticbaseofcassavaandrelatedmanihotespeciesevaluatedandavailableforcassavaimprovementhighercommercialvalueoutput2 |